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motoeric 03-15-2010 09:03 PM

What the heck is...
... a 'bacon chop'?

Has anyone heard of one of these? I think they might be English.



Bluesman 03-15-2010 09:20 PM

Ask Gore :thumb:

landarc 03-15-2010 09:27 PM

Do not know what a bacon chop is. But, English Bacon that I was told about is a slice of loin with the upper half of the belly still attached. So it looks like Canadian and American bacon joined at the hip.

Gore 03-16-2010 09:56 PM

It was casually mentioned in this thread

and through peer pressure, Master and I (Gore) tried to create it based on Master's research

Essentially it is a butterflied pork chop, with the cooked rib re-inserted and also filled with sausage. It was wrapped in bacon. I do not know if there is another definition. All the details are given in "Cooking with the Master" in this link:

Having read that again, I'm wondering if Hormel also might have an eye on Chris.

bigabyte 03-16-2010 10:05 PM

Mmmmmm.....bacon chop!

Grillman 03-16-2010 10:25 PM

That looks good enough to stop your Heart in less than 1 minute.:shocked:

KuyasKitchen 03-16-2010 10:42 PM


Originally Posted by Grillman (Post 1217583)
That looks good enough to stop your Heart in less than 1 minute.:shocked:

Too slow ... we need something that'll get the job done faster. :idea:

big brother smoke 03-16-2010 10:48 PM

Delicious looking, yet Lipitorish!:loco:

T-Man 03-16-2010 10:54 PM

Well like the hilbilly kung fuey says : You got yere judy chop, you got yere karatey chop & you got yere kung fuey chop.....Ant then you got yere bacon chop...!!!

KuyasKitchen 03-17-2010 05:57 AM


Originally Posted by big brother smoke (Post 1217593)
Delicious looking, yet Lipitorish!:loco:

Thank you for that new word, BBS ... Lipitorish!

SmokinOkie 03-17-2010 08:51 AM

Actually it's not a pork chop wrapped in bacon.

This from the bacon chop secret society:


It’s that time year again were I make fun of the Irish for their tradition of boiling back bacon (gross). But instead of doing that for the second year in a row, I want to talk about the bacon chop.
The bacon chop is supposedly an Irish cut of pork that contains the pork belly and Spare rib attached. Finding out if that is true or not is proving to be difficult. Last year I wrote about my trouble finding information about it. Only a few people could help me, one of them was Brent who gave the following explanation.

kickassbbq 03-17-2010 08:56 AM

Bacon Chopped???

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