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-   -   Coffee Crusted Pork Tenderloin with Redeye BBQ Sauce (http://www.bbq-brethren.com/forum/showthread.php?t=78499)

Ross in Ventura 02-16-2010 10:24 AM

Coffee Crusted Pork Tenderloin with Redeye BBQ Sauce
 
http://i196.photobucket.com/albums/a...C_0004-106.jpg
Pork tenderloin that has been marinading in the fridge for 6-hrs.
http://i196.photobucket.com/albums/a...SC_0005-92.jpg
Egg coming up to temp. 325*
http://i196.photobucket.com/albums/a...SC_0008-69.jpg

http://i196.photobucket.com/albums/a...SC_0009-74.jpg

http://i196.photobucket.com/albums/a...SC_0010-80.jpg

http://i196.photobucket.com/albums/a...SC_0011-54.jpg

http://i196.photobucket.com/albums/a...SC_0014-60.jpg
Turned @ 10-min. intervals it took 50-min. to reach 160* interior temp.
http://i196.photobucket.com/albums/a...SC_0016-32.jpg
There is always Romaine to grill
http://i196.photobucket.com/albums/a...SC_0018-27.jpg

http://i196.photobucket.com/albums/a...SC_0019-36.jpg
Served with asparagus. This is definitely a keeper recipe

Recipe:
http://www.eggheadforum.com/index.ph...=detail&id=273

http://www.eggheadforum.com/index.ph...=detail&id=345

Thanks for looking

Ross

Phubar 02-16-2010 10:29 AM

Excellent Ross but now I'm getting a bit worried about you and the Romaine thing...:wink:
Should I be?:-D

pahutchens 02-16-2010 10:31 AM

Food Looks Great!
Backyard is just a hideous jealousy inducing reminder of how long this winter feels

capri man 02-16-2010 10:32 AM

looks yummy!! what did you marinade it in??

bigabyte 02-16-2010 10:57 AM

OK, I'm hungry now. Time for lunch!:cool:

cowgirl 02-16-2010 11:04 AM

Oh wow Ross.... another winner! I love the looks of your whole feast... nice job again. :-D:wink:
Thanks for the links too. :)

Ross in Ventura 02-16-2010 11:27 AM

Quote:

Originally Posted by Phubar (Post 1183941)
Excellent Ross but now I'm getting a bit worried about you and the Romaine thing...:wink:
Should I be?:-D

Yes you should be I love grilled romaine

Ross
Quote:

Originally Posted by pahutchens (Post 1183946)
Food Looks Great!
Backyard is just a hideous jealousy inducing reminder of how long this winter feels

Well I hope you are used to it, that why I live in So.Cal. It well be over soon and the sun well shine

Ross
Quote:

Originally Posted by capri man (Post 1183948)
looks yummy!! what did you marinade it in??

The recipe is at the bottom of the post

Ross

Quote:

Originally Posted by bigabyte (Post 1183974)
OK, I'm hungry now. Time for lunch!:cool:

Thanks Chris
Ross

Ross in Ventura 02-16-2010 11:28 AM

Quote:

Originally Posted by cowgirl (Post 1183992)
Oh wow Ross.... another winner! I love the looks of your whole feast... nice job again. :-D:wink:
Thanks for the links too. :)

Thanks Jeanie, it was good!

Ross

Bacchus 02-16-2010 11:38 AM

Looks great Ross!

Tweedle 02-16-2010 11:57 AM

that looks amazing! I am def going to have to try that this week.


I tryed to check out the recipie but it must know im a drum head cause the link didn't work lol

Ross in Ventura 02-16-2010 12:14 PM

Quote:

Originally Posted by Tweedle (Post 1184061)
that looks amazing! I am def going to have to try that this week.


I tryed to check out the recipie but it must know im a drum head cause the link didn't work lol

Here is another link (Same recipe)
http://www.epicurious.com/recipes/me...RLOINS-1268027
Ross

smknhotmama 02-16-2010 01:44 PM

As always,:eusa_clap

chambersuac 02-16-2010 03:33 PM

superb.

Big George's BBQ 02-16-2010 03:39 PM

Ross that looks and sounds really good Grilled Romain is awesome

Deanr 02-16-2010 06:09 PM

That looks awsome. I am amazed at how well grilled romaine is received when I cook it.


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