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-   -   Moink balls?? (http://www.bbq-brethren.com/forum/showthread.php?t=58477)

blueshound75 03-16-2009 07:20 PM

Moink balls??
 
Moink balls? what is that?
Looked in the recipe page found nothing.

HeSmellsLikeSmoke 03-16-2009 07:22 PM

Quote:

Originally Posted by blueshound75 (Post 879372)
Moink balls? what is that?
Looked in the recipe page found nothing.

Go to the bottom left of this page and do a search for "MOINK". You will get a lot of hits and some good reading.

Basically, MOINK balls are frozen meatballs, wrapped in bacon and are smoked until the bacon is done.

igolf2 03-16-2009 07:40 PM

They are what I made 50 of this weekend for party of 8 and all gone!

Smoke & Beers 03-16-2009 07:48 PM

I made 250 this past weekend...not a single one left!
http://i225.photobucket.com/albums/d...g?t=1237250873

http://i225.photobucket.com/albums/d...g?t=1237250932

Weiser 03-16-2009 08:10 PM

Your Balls Totally Suck!
 
I wasn't invited.:mrgreen:

Weiser



Quote:

Originally Posted by Smoke & Beers (Post 879419)
I made 250 this past weekend...not a single one left!


BBQ Grail 03-16-2009 08:39 PM

MOINK

It's MOINK...

zydecopaws 03-16-2009 08:41 PM

I made 26 (don't ask why 26) earlier today. The kids came home from school and they are all gone...

Ready to go on the WSM:
http://noexcusesbbq.com/wp-content/u...3/img_0299.jpg

Surrounding the pastrami:
http://noexcusesbbq.com/wp-content/u...3/img_0301.jpg

Plated and ready to eat:
http://noexcusesbbq.com/wp-content/u...3/img_0303.jpg

The shiny stuff was a Mango-peach Pepper Jelly that we nuked in the microwave and brushed over the MOINKs during the last 15 minutes or so on the grill. This was my first attempt at doing them, and won't be the last judging from the family reaction...


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