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Jacked UP BBQ 10-08-2008 01:22 PM

First whole hog job.
 
Need some advice on size, its for 100 people all bikers with big bellies. There will also be ribs and three side dishes. Any advice would be great on what size pig to do. Thanks

big brother smoke 10-08-2008 03:14 PM

I would at least do a 100 lber with the ribs and three side dishes. You can do some PP draped around the pig to make it stretch.

big brother smoke 10-08-2008 03:15 PM

Quote:

Originally Posted by big brother smoke (Post 753873)
i would at least do a 100 lber with the ribs and three side dishes. You can do some pp draped around the pig to make it stretch.

ymmv:biggrin:

Bbq Bubba 10-08-2008 04:13 PM

Quote:

Originally Posted by big brother smoke (Post 753873)
I would at least do a 100 lber with the ribs and three side dishes. You can do some PP draped around the pig to make it stretch.

I agree!
!00 # hog will net you about 35 lbs of meat @ 1/3 per person, your looking at feeding 105.
With ribs and 3 sides you should be more like 1/4 lb per person, so you'll probably have some leftovers!

Bentley 10-08-2008 05:34 PM

Quote:

Originally Posted by Bbq Bubba (Post 753911)
I agree!
your looking at feeding 105.


Or about 17 bikers with that amount! :eusa_clap

Jacked UP BBQ 10-09-2008 07:57 AM

Thanks guys


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