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-   -   Buck Board Bacon sliced and sealed "Pron" OK Here are the Pictures! (http://www.bbq-brethren.com/forum/showthread.php?t=44191)

DavidEHickey 06-10-2008 05:43 AM

Buck Board Bacon sliced and sealed "Pron" OK Here are the Pictures!
 
10 Attachment(s)
I was worried the BBB would not slice up nicely "edges were not nice and neat" I was surprised it came out almost perfect. Here are some pictures of it after slicing on the score of the century meat slicer I bought for 100.00 a month ago. Oh Yeah!! Note to myself, keep finger away from blade!! "Just barely touched it turned off when cleaning. Sharp little thing! Only thing is with 2 butts I got way more than I thought I would get! Have a full freezer now

ipls3355 06-10-2008 06:06 AM

Pron tease:wink::biggrin:

DaChief 06-10-2008 06:13 AM

No pics....didn't happen :biggrin:

parrothead 06-10-2008 07:48 AM

Don't flip off the BBB, it isn't the BBB's fault.

DavidEHickey 06-10-2008 07:50 AM

LOL, Just didn't want you all to lose sleep worrying about me. Just wanted to show that I did get prompt medical attention!

Norcoredneck 06-10-2008 07:51 AM

Nice slicer. Nice Bacon. Bad Blood!

DavidEHickey 06-10-2008 08:00 AM

Yep I love the slicer! Just can't understand why the wife makes me keep it in the basement instead of the kitchen counter.

OSD 06-10-2008 08:11 AM

Very nice!! Bet that slicer sure makes things easier.

cardiac_cadet002 06-10-2008 09:01 AM

how did you cure that David? Looks really good!

DavidEHickey 06-10-2008 01:43 PM

I used the Hi Mountain BuckBoard Bacon Cure. Put cure on and put in sealed bag for 15 days and then smoked till 145. I also made some Canadian Bacon and posted the pictures yesterday. Both came out far better than I thought. Even the wife was impressed. Although I had to watch her roll her eyes everytime I brought it up 5 times a day for the 2 weeks it was curing.

http://www.himtnjerky.com/

boatnut 06-10-2008 04:27 PM

looks great! i smoked some sunday and sliced and vac'd last night!

BobBrisket 06-10-2008 05:07 PM

Looks dang good.........except for the cut!!

I cant wait to try the BBB cure i won on the auction!!!

Nice slicer too!!

LMAJ 06-10-2008 05:16 PM

Looks good - if you have more then you know what to do you I would be happy to help you out...:wink:

1_T_Scot 06-10-2008 09:29 PM

Dang that looks awesome.


Ok Newbie question. Do you use it like most people would use the store bought bacon. Like BLT's, for breakfast with Eggs and toast?

cardiac_cadet002 06-10-2008 09:51 PM

Quote:

Originally Posted by 1_T_Scot (Post 660399)
Dang that looks awesome.


Ok Newbie question. Do you use it like most people would use the store bought bacon. Like BLT's, for breakfast with Eggs and toast?

use it however you want in place of regular bacon. IMHO, it doesn't get any better than BLTs with BBB:biggrin:


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