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Sledneck 06-04-2008 04:10 PM

Adam Perry Lang Boiled Chicken Wing Recipe
:shock::shock::shock: Mmmmm tasty

OSD 06-04-2008 04:19 PM

I read down to where it said boil.:mad: I didn't bother reading after that.:frown:

Bbq Bubba 06-04-2008 04:27 PM

Your new comp recipe??? :cool:

BBQ Grail 06-04-2008 04:33 PM


Originally Posted by Bbq Bubba (Post 654887)
Your new comp recipe??? :cool:

Guaranteed 13th Place Ribs!

MilitantSquatter 06-04-2008 05:53 PM


Originally Posted by Sledneck (Post 654876)

Sled, the other chef mentioned is the one who is boiling the wings, not Adam Perry Lang.

Norcoredneck 06-04-2008 07:29 PM

Sled should be banned because......

He just turned my stomach. :biggrin:

G$ 06-04-2008 07:37 PM


Originally Posted by Sledneck (Post 654876)

To be fair, the boiled wings are some other guy's, not APL's. APL's recipe is for the "grilled not smoked" ribs, which is fine by me, he is making a distinction and not passing them off as something they are not.

FWIW, he will know more about meat than I will ever know. We have become awfully quick to judge.

EDIT: I often (gasp!) boil sausage if i will be grilling it to crisp. If I am not smoking it, I see no issue wit this.

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