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-   -   Jerked Shrimp Nachos & Jerky ABT's (http://www.bbq-brethren.com/forum/showthread.php?t=37488)

Greendriver 02-10-2008 08:56 PM

Jerked Shrimp Nachos & Jerky ABT's
 
I used the mini food processor to shred the home made jerky but I think I remember doing it in a blender one time for Mexican eggs just as well.

http://i166.photobucket.com/albums/u...t/IMG_3906.jpg

You got the jerk ingredients on the right and the mango salsa ingredients on the left with a little lime and avocader for garnish.

http://i166.photobucket.com/albums/u...t/IMG_3907.jpg

If I told you these were the best ABT’s mankind has ever devised it would probably be an understatement. They are incredible and what gets me is they even come off as seeming kinda “light”. I kinda tried to get the mix of jerky vs cream cheese at 4 parts jerky and 3 parts cream cheese. The cook was indirect at 350 and I don’t have a time but it took a while thought and the bacon has zero fat left in it.

http://i166.photobucket.com/albums/u...t/IMG_3910.jpg

This salsa is killer with the mango in it but you need to triple up on the pepper if you like it hot – my jap was avg size and I didn’t seed it and the salsa was still mild.

http://i166.photobucket.com/albums/u...t/IMG_3912.jpg

http://i166.photobucket.com/albums/u...t/IMG_3914.jpg

Mike would be proud of me here.

http://i166.photobucket.com/albums/u...t/IMG_3916.jpg

Indirect 350 on the nachos as well.

http://i166.photobucket.com/albums/u...t/IMG_3922.jpg

The two of us hardly ever clean up on anything we cook but all that was left of the peppers or the nachos was 1 ½ peppers and I’m not sure if those will survive the next few minutes or not pending how I feel when I get up from this cheer and all.

http://i166.photobucket.com/albums/u...t/IMG_3926.jpg

biffleg 02-10-2008 09:00 PM

Mama Mia that looks good! Suddenly had the taste for nachos!

BBQ Grail 02-10-2008 09:03 PM

Nice looking grub. Like the ground up jerky idea.

pat 02-10-2008 09:03 PM

Nachos?! Looks freakin awesome!!

Plowboy 02-10-2008 09:49 PM

Dude, everything looks PERFECT! Nice job. Love the nachos idea.

Rick's Tropical Delight 02-11-2008 06:00 AM

nice!

ever piped the peppers?

perfectly piped peppers pleasantly pleasing palates! :biggrin:

Greendriver 02-11-2008 07:41 AM

Quote:

Originally Posted by Rick's Tropical Delight (Post 558588)
nice!

ever piped the peppers?

perfectly piped peppers pleasantly pleasing palates! :biggrin:

I don't know if I have or not Rick. Tell us how and I'm sure I'll wanna try it.

wlh3 02-11-2008 07:57 AM

Great looking foodies. Just love all the colors and bacon bacon mmmmm:icon_bigsmil

Brian in So Cal 02-11-2008 12:11 PM

Quote:

Originally Posted by wlh3 (Post 558665)
Great looking foodies. Just love all the colors and bacon bacon mmmmm:icon_bigsmil

I agree that food looks great.

Walker why weren't you at Q-Fest?

Rick's Tropical Delight 02-11-2008 06:30 PM

Quote:

Originally Posted by Greendriver (Post 558641)
I don't know if I have or not Rick. Tell us how and I'm sure I'll wanna try it.

it's just a method to fill the pepper by putting the filling in a plastic baggie, cutting out the corner, and piping the filling in the pepper. clean & quick

Greendriver 02-11-2008 06:45 PM

I finally figured that out after I'd done sent the dumb question to ya. Been on slo speed all day.

Rick's Tropical Delight 02-11-2008 06:55 PM

Quote:

Originally Posted by Greendriver (Post 559279)
I finally figured that out after I'd done sent the dumb question to ya. Been on slo speed all day.

i reckon it was the plethora of p words that perplexed ya! :biggrin:


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