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-   -   BBQ Ribs tutorial website (https://www.bbq-brethren.com/forum/showthread.php?t=34627)

River City Smokehouse 12-08-2007 01:40 PM

BBQ Ribs tutorial website
 
So anyways...here is the site that houses the pic of the boiled ribs that Jay recently posted. I knew I had posted that pic before but couldn't remember where it was. Anyways, here it is for a little humor.:rolleyes:
BBQ Ribs

acorette 12-08-2007 01:53 PM

Man, that meat just falls off the bone.

The Anchorman 12-08-2007 01:53 PM

Wow, The Anchormen's secret is out!:lol:

BBQ Grail 12-08-2007 02:02 PM

Instead of an oven, after boiling, you could just slap the whole pan of rib glop in the UDS. Then you could actually can it BBQ Ribs.

Couldn't you?

txschutte 12-08-2007 02:16 PM

I wonder what the kid would do after eating REAL bbq.

CajunSmoker 12-08-2007 02:17 PM

Quote:

Originally Posted by trp1fox (Post 510263)
Instead of an oven, after boiling, you could just slap the whole pan of rib glop in the UDS. Then you could actually can it BBQ Ribs.

Couldn't you?


You could call it filet mignon, but it don't make it beef:biggrin:

jpw23 12-08-2007 02:25 PM

Thats pretty farked up:shock:

River City Smokehouse 12-08-2007 03:24 PM

Quote:

Originally Posted by txschutte (Post 510268)
I wonder what the kid would do after eating REAL bbq.

Probably D-I-V-O-R-C-E his parents!

Nitrofly 12-08-2007 03:49 PM

Where are the pork police when you need them
 
:cry: :cry: :cry:

That there is pork abuse
what did that pig ever do to her??
I will admit that I used steam country
style ribs in beer & garlic before grilling
them but never a rack of spares.. :redface:

Bossmanbbq 12-08-2007 04:10 PM

Oven baked ribs, gees I just threw up in my mouth a little bit....

ZILLA 12-08-2007 04:18 PM

This needs to be moved to the joke section. :icon_sleepy

The_Kapn 12-08-2007 04:30 PM

Quote:

Originally Posted by ZILLA (Post 510318)
This needs to be moved to the joke section. :icon_sleepy

UH--look just under your name on the left :lol:

TIM

River City Smokehouse 12-08-2007 04:31 PM

Quote:

Originally Posted by Bossmanbbq (Post 510313)
Oven baked ribs, gees I just threw up in my mouth a little bit....

Yeah....me too.:icon_smil

White Dog BBQ 12-08-2007 11:04 PM

I think that's totally uncool that he posted pictures of his children with that recipe -- that's the kind of thing that will get a kid beat up at school.

SmokeWatcher 12-09-2007 07:22 AM

Those didn't even look good....YUK.

Jaberwabee 12-09-2007 07:43 PM

So now you know how to make some bbq ribs! ;-)

Back to my favorite Grill Recipes - ©2005 www.komar.org



I am now informed.

Mitch 12-09-2007 08:51 PM

:eek::eek::eek::eek::eek::eek:
Allthis time I've been doin' it wrong!

cardiac_cadet002 12-09-2007 09:02 PM

:shock:never seen albino ribs before.:shock:

Porky 12-10-2007 10:59 AM

I've got the water boiling and I am about to put the ribs in. Can't wait to put on the BBQ sauce. Yuck!!!!!!!!!!!!!!!!!!!!!

smokeandbeer 12-10-2007 06:10 PM

Maybe we should see if a brethren can donate an old smoker and ship it to him with a copy of Dr. BBQ's latest book.

Norcoredneck 12-10-2007 06:19 PM

So now you know how to make some bbq ribs! ;-)

deez20 12-10-2007 11:23 PM

Anybody else notice the link he put to this thread and the cookshack forums at the top of the page?? I thought that was funny..

CarbonToe 12-11-2007 05:03 AM

Quote:

Originally Posted by ZILLA (Post 510318)
This needs to be moved to the joke section. :icon_sleepy

I really thought it was a joke.... :roll:

StLouQue 12-11-2007 09:01 AM

Quote:

Originally Posted by Bossmanbbq (Post 510313)
Oven baked ribs, gees I just threw up in my mouth a little bit....

Quote:

Originally Posted by River City Smokehouse (Post 510329)
Yeah....me too.:icon_smil


Won't anyone hold back my hair? Oh crap, here it comes again...

NCGrimbo 12-11-2007 09:06 AM

Quote:

Originally Posted by deez20 (Post 511652)
Anybody else notice the link he put to this thread and the cookshack forums at the top of the page?? I thought that was funny..

I saw that and laughed also. He must be a lurker. Maybe he'll learn the correct method of cooking ribs. :-D

HoosierTrooper 12-11-2007 09:40 AM

I just rescued 2 racks from my CG in the nick of time. Got the water boiling, the oven preheating and the Liquid Smoke carefully measured. Did I forget anything? Oh yeah, a bottle of wine is chilling.

The_Kapn 12-11-2007 09:46 AM

Quote:

Originally Posted by HoosierTrooper (Post 511791)
I just rescued 2 racks from my CG in the nick of time. Got the water boiling, the oven preheating and the Liquid Smoke carefully measured. Did I forget anything? Oh yeah, a bottle of wine is chilling.

He kept it a secret, but don't forget the TOFU glaze at the end!

Good Eats :oops:

TIM

HoosierTrooper 12-11-2007 09:51 AM

Quote:

Originally Posted by The_Kapn (Post 511798)
He kept it a secret, but don't forget the TOFU glaze at the end!

Good Eats :oops:

TIM

Mmmmmm, thanks for the tip. The house smells wonderful. All porky and stuff.

billm 12-11-2007 12:07 PM

gotta love the look of pale white ribs

StLouQue 12-11-2007 05:24 PM

At least do it RIGHT. Put some Liquid Smoke in that water, fool!

smoke-n-my-i's 12-11-2007 05:43 PM

HELP ! ! ! !

I dun messed up..... I smoke my 12 slabs off baby backs, then sauced them. Is it too late to boil? ? ? ? ? ?

Hurry with answers before it is too late..... :shock:

Rookie'48 12-11-2007 08:37 PM

Man, now I'm jonesin for some good eats:rolleyes:. I might have to run down to Micky D's or Arby's tonite:eek:.

River City Smokehouse 12-11-2007 08:48 PM

Quote:

Originally Posted by smoke-n-my-i's (Post 512011)
HELP ! ! ! !

I dun messed up..... I smoke my 12 slabs off baby backs, then sauced them. Is it too late to boil? ? ? ? ? ?

Hurry with answers before it is too late..... :shock:

Nah...if you already did all that, boiling ain't going to help them now.:biggrin:

Kevin 12-11-2007 08:54 PM

SMIDE, you're busted. NTTAWWT. Squirrel nuts to you all. Merry Christmas my friends.


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