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CajunSmoker 11-17-2007 12:05 PM

end of the season
 
We had our first freeze of the year night before last and I had to pick the last of my peppers. Think I will blanch these and put in bottles with vinegar for hot pepper sauce to use on peas and greens:cool:

http://img141.imageshack.us/img141/4...0297zd0.th.jpg

matt 11-17-2007 12:50 PM

sounds good

txschutte 11-17-2007 01:50 PM

Good plan. I'll let you know how good when I get my share.

lunchlady 11-17-2007 04:01 PM

Is there a recipe, or just blanch and vinegar? I would love to do that.

thanks!

CajunSmoker 11-17-2007 07:05 PM

Quote:

Originally Posted by lunchlady (Post 499565)
Is there a recipe, or just blanch and vinegar? I would love to do that.

thanks!

Just blanch and vinegar is all I do. If you don't plan to pull one out and eat it occasionaly:icon_blush:, you don't even have to blanch.


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