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-   -   Im looking for a good SMOKED TURKEY recipe for Thanksgiving!!! (http://www.bbq-brethren.com/forum/showthread.php?t=21888)

breambuster 11-13-2006 06:42 PM

Im looking for a good SMOKED TURKEY recipe for Thanksgiving!!!
 
I want to do a good smoked turkey recipe for Thanksgiving...I have done all the BBQ and fatties...etc...but I am excited to try a Smoked Turkey Recipe for the first time. Thank you in advance for any help!!!

Master of the bluegill, shellcracker, and sunfish!!

Roaster 11-13-2006 07:25 PM

http://www.thesmokering.com/forum/vi...ight=hurricane

Wildcat 11-13-2006 07:39 PM

I've been using this since I found it on the Weber Bullentin Board a few years ago.

12-lb turkey, brined 24 hours in 1 gal apple juice, 3/4 cup Morton K salt, 1/2 cup honey, 3/4 cup white sugar, 1/4 cup brown sugar. Rinsed the bird VERY well inside and out with running water to remove all traces of the brine.

I'll mix that together over the stove while bringing it to a boil. Once it starts to boil take it off and let come to room temp.

I smoked them in hickory and/or apple/cherry wood in my WSM for 5-6 hours each bird, shooting for a temp of 165 in the thigh.

Q Haven 11-13-2006 08:42 PM

Here's the detailed recipe for the apple brined smoked turkey from the VWBB. I did this recipe for X-Mas last year, it was excellent.

http://virtualweberbullet.com/turkey6.html

motley que 11-13-2006 08:56 PM

see my hurricane turkey post

spicewine 11-13-2006 09:09 PM

Quote:

Originally Posted by Roaster

Tisk, Tisk, Tisk Brother Roaster!! You are in Bretheren Land and there are plenty of answers to this question without having to go to other sites to find a them. Feel the Force!! Be the Force!! Understand you will!!8-) 8-)

BrooklynQ 11-13-2006 10:06 PM

I'm partial to this one.

http://www.bbq-brethren.com/forum/sh...67&postcount=2


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