-   Q-talk (
-   -   Eggplant salad (

robbq 05-26-2014 12:36 AM

Eggplant salad
For the salad throwdown, I made a smoked eggplant salad. I think this is the first thing I have done on the smoker that has no meat in it.

The veggies:

On the smoker for an hour

Charred the tomato and onion before chopping them up

Charred the eggplants after smoking them

Added parsley, olive oil, a little cider vinegar, salt, pepper, and cumin. The finished salad:

On the plate with pulled chicken, smoked Italian sausage, my famous potato salad, and an orzo salad:

This was fun to make and a little different than what I usually do.

Thanks for looking.

mchar69 05-26-2014 01:11 AM

That looks so tasty and delicious. Holy cow.

Phubar 05-26-2014 03:32 AM

That's how you make a BBQ salad!

TurkeyLeg 05-26-2014 09:09 AM

Man that looks good! Great job!

10-8 05-26-2014 11:08 AM

Looks really good

deguerre 05-26-2014 11:50 AM

Brilliant. Absolutely brilliant. I'm SO trying this, as I've smoked eggplant for baba ganoush before that was excellent and I can almost taste your creation.

robbq 05-26-2014 08:33 PM

Honestly it was even better the next day. The smoke flavor in the eggplant is superb.

All times are GMT -5. The time now is 02:35 AM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.