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-   -   Last Night's Dinner pron a la Tonybel (http://www.bbq-brethren.com/forum/showthread.php?t=176819)

ssv3 12-06-2013 01:34 PM

Last Night's Dinner pron a la Tonybel
 
I was home yesterday and I had a pork butt that was lonely so I decided to get busy. A bit back Tony posted a Flautas cook and I had a ton of corn and flour tortillas left so I decided to utilize them.

I sliced about 2 1/2lbs of the bone in butt to make kabobs as well. Why not right?

Cubed the shoulder and seasoned with salt, black pepper, Aleppo pepper, paprika and sliced onion. Vacuum packed and let it marinate until dinner time.

https://lh5.googleusercontent.com/-1...205_131712.jpg



Mustard coated the bone in rest of the butt and dusted with PBC all purpose rub.

https://lh3.googleusercontent.com/-1...205_121406.jpg


At 160 IT, took it out and wrapped in BP and back into the PBC.

https://lh3.googleusercontent.com/-W...205_160935.jpg

In the mean time I made some Mexican rice and agucate sauce. Avocados, roasted tomatillos, serranos, garlic, fresh cilantro, salt, tiny bit of heavy cream and processed in the food processor.

https://lh4.googleusercontent.com/-W...28HDR%2529.jpg

Pork butt ready and going to rest a bit.

https://lh5.googleusercontent.com/-y...28HDR%2529.jpg

Skewered the marinated pork and hung it in the PBC for about 40 minutes.

https://lh4.googleusercontent.com/-s...28HDR%2529.jpg

https://lh6.googleusercontent.com/-G...205_204444.jpg




While the kabobs were going I shredded the pork, rolled in tortillas and crisped it up a bit in my DO.





https://lh3.googleusercontent.com/-E...205_203110.jpg

:becky: Oh yeah!

https://lh6.googleusercontent.com/-U...205_201131.jpg

Sucky picture but...

https://lh6.googleusercontent.com/Oq...=w1358-h764-no



Kabobs are ready. Talk about hot and fast. So is everything else.

https://lh3.googleusercontent.com/-2...5+22.51.02.jpg

Plated up.

https://lh5.googleusercontent.com/-k...28HDR%2529.jpg

With flash

https://lh4.googleusercontent.com/-j...205_205303.jpg

A 40 minute pork butt kabob. So tender and juicy

https://lh4.googleusercontent.com/-v...28HDR%2529.jpg


Flautas were really crunchy outside and tender juicy inside.

https://lh6.googleusercontent.com/-z...5+22.46.52.jpg



Thanks for looking guys!

Grimm5577 12-06-2013 01:38 PM

looks great, is that green sauce similar to an aji sauce? also what are those metal tubes in the butt prior to the cook?

Mexi "Q" Tioner 12-06-2013 01:45 PM

Great cook & pics!!! :thumb:

sliding_billy 12-06-2013 01:48 PM

Very nice.

ssv3 12-06-2013 01:48 PM

Quote:

Originally Posted by Grimm5577 (Post 2720495)
looks great, is that green sauce similar to an aji sauce? also what are those metal tubes in the butt prior to the cook?

Thanks!

It's sort of similar to aji with the exception of this sauce containing avocados and tomatillos. But there are so many versions of aji that why I say "sort of".

Those metal hooks are for my Pit Barrel Cooker. I hang the meats in the PBC like so

https://lh3.googleusercontent.com/-G...828_204823.jpg

https://lh5.googleusercontent.com/-6...8_bestshot.jpg

peeps 12-06-2013 01:53 PM

that looks frickin' yummy!

deguerre 12-06-2013 02:02 PM

Man. You fellas put me to shame, I tells ya. Nice cookin'.

Bonewagon 12-06-2013 02:02 PM

Looks delicious!

Grimm5577 12-06-2013 02:06 PM

Quote:

Originally Posted by ssv3 (Post 2720509)
Thanks!

It's sort of similar to aji with the exception of this sauce containing avocados and tomatillos. But there are so many versions of aji that why I say "sort of".

Those metal hooks are for my Pit Barrel Cooker. I hang the meats in the PBC like so

https://lh3.googleusercontent.com/-G...828_204823.jpg

https://lh5.googleusercontent.com/-6...8_bestshot.jpg

Thanks! I've been working on trying to find a good aji sauce recipe. But can't seem to match the consistence of the ones I've tried and liked before. I'll have to give that a shot.

mmm hanging meat for some reason seems much tastier than meat sitting on a grill grate.

Garrett 12-06-2013 02:07 PM

It all looks good, but I'm really liking he kabobs!!

bananablack 12-06-2013 02:24 PM

Stop...just stop it....everytime you guys cook something different I have to go spend money to do the same...lol nice looking food

ssv3 12-06-2013 05:04 PM

Quote:

Originally Posted by bananablack (Post 2720559)
Stop...just stop it....everytime you guys cook something different I have to go spend money to do the same...lol nice looking food

You're not the only one.:becky:

TroyA65 12-06-2013 05:10 PM

Good looking cook!

MisterChrister 12-06-2013 05:12 PM

I want to eat that right now. Like REALLY bad!

popeye 12-06-2013 05:23 PM

Quote:

Originally Posted by bananablack (Post 2720559)
stop...just stop it....everytime you guys cook something different i have to go spend money to do the same...lol nice looking food

ditto


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