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-   -   Country style beef ribs? (http://www.bbq-brethren.com/forum/showthread.php?t=175471)

Teleking 11-17-2013 05:37 PM

Country style beef ribs?
 
So the local chain Shaws has country style beef ribs BOGO. I know the industry is trying to give new labeling consistency but WTF is a country boneless beef rib cut? Thin as a steak, point on one end, good marbling, sliced cross grain.

Looks like a weird sirloin cut. Any thoughts?

sliding_billy 11-17-2013 06:18 PM

http://ask-a-butcher.newsvine.com/_n...try-style-ribs


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