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-   -   Dutch oven country style ribs (http://www.bbq-brethren.com/forum/showthread.php?t=173124)

Dauvis 10-13-2013 09:05 PM

Dutch oven country style ribs
 
This weekend we took the RV out for one last trip for the year. So, for dinner, I put together something quick and simple. Since it was pork, I might as well enter the throwdown.

The night before I started marinating some country style ribs in Dr. Pepper.
http://imageshack.us/a/img163/6760/5fkq.jpg

I threw them in a preheated dutch oven along with some onions, potatoes, and Sweet Baby Ray's Honey BBQ sauce.
http://imageshack.us/a/img94/7821/j6sv.jpg

Everything simmered for a while.
http://imageshack.us/a/img23/4246/hwip.jpg

All plated up and ready.
http://imageshack.us/a/img843/2065/ii9i.jpg

Thanks for looking.

Budman1 10-13-2013 09:09 PM

Lookin good!

1911Ron 10-13-2013 10:29 PM

Love some Dutch oven cooking!

buccaneer 10-13-2013 10:36 PM

Nice job!

Hankdad1 10-14-2013 12:11 AM

That looks soooo good. Got some country style ribs in the freezer that need to be used up. About how long in the DO?

Jayblefty 10-14-2013 12:36 AM

Love the tri-pod and rim setup... May have to give that a try!

westy 10-14-2013 12:48 AM

Dr. Pepper marinade sounds great. Nice lookin grub.:thumb:

AussieTitch 10-14-2013 01:17 AM

Looks pretty fine from here

sliding_billy 10-14-2013 02:59 AM

Nice plate of comfort.

Diesel Dave 10-14-2013 05:31 AM

Lookin good, haven't used the DO in some time, now seems like a good time. Thanks

Dauvis 10-14-2013 08:56 AM

Quote:

Originally Posted by Hankdad1 (Post 2657433)
That looks soooo good. Got some country style ribs in the freezer that need to be used up. About how long in the DO?

I used about 25-30 briquettes for about an hour and a half. I had about 10 of them on top.

Quote:

Originally Posted by Jayblefty (Post 2657437)
Love the tri-pod and rim setup... May have to give that a try!

I wish the rim was mine. I don't think the campground would have liked it if I took it with me. :becky:


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