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tre77inpc 10-13-2013 06:22 PM

Nothing special, just some chicken
Hello all, This is my first post so bear with me. I bought a 22 inch Weber Kettle several months back and haven't used my gas grill since. I guess you could say that I'm hooked. I have recently tried "smoking" meat on my kettle since I don't have a smoker yet. In the last few months I have done several chickens, a turkey breast, some ribs and a butt. Here are some pics of the chicken thighs I did tonight. I am currently debating on which WSM to buy. I am torn between the 22 and 18.5.

The chicken thighs all seasoned up.

On the grill

About halfway through.....I threw on a couple of sweet taters

All done, ready to eat

Sorry, no pics of the food on the plate.

tre77inpc 10-13-2013 06:24 PM

Actually not my first post.

93vpmod 10-13-2013 06:28 PM

Let's eat! I love chicken. Get the 22, more area is always appreciated.

Bludawg 10-13-2013 06:44 PM

Looks good to me..

Happy Matt 10-13-2013 06:47 PM

Looks great !

Wornslick 10-13-2013 06:47 PM


My votes for the 22" also.

JbTech 10-13-2013 06:54 PM

I'm a rookie cooking on a 14.5 SJ, and I'd show up today!

I have no advice, but your meal looks great!

blackdog043 10-13-2013 09:16 PM

Good looking chicken, go with the 22 or build a UDS!!!

charrederhead 10-13-2013 09:18 PM

Hurry up and buy this!

Exactly what I've been looking for in my neck of the woods w/ no luck so far.

peeps 10-13-2013 09:18 PM

Looks great!

Phubar 10-14-2013 02:34 AM


sliding_billy 10-14-2013 02:53 AM

Looks good from here.

buccaneer 10-14-2013 02:53 AM

^^^what he said!

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