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BobM 09-17-2013 11:00 AM

Opening Sunday Wings (pr0n)
I did this cook Sunday, September 8th, on the opening NFL Sunday game day.

I cooked everything on my 22 1/2" OTG.
I brined 2 dozen chicken wingettes in Good Seasons Italian dressing mix and water, for about 4 hours. Right before I put them on the grill, I drained them and coated them with olive oil. I served up half the wings with Sweet Baby Rays Honey Barbeque sauce and half with Buffalo sauce (butter and Franks Red Hot).
I made some quesadillas with chopped jalapenos, onions, tomatos, cilantro and a 4 cheese Mexican mix.
I threw on some hamburgers and hot dogs to round out the menu.

It all was yummy!

Wingettes on the OTG.

Getting there.

Served with BBQ sauce.

Served with Buffalo sauce.



Hamburgers and hot dogs.

Beer o' the day.

Thanks for looking.

peeps 09-17-2013 11:03 AM

Much better beer selection than that Corona swill you posted up a few days ago ;)

I have some wings in the freezer I need to do...all the good wing pics over the last few days are making me crave them.

Nice work on that Weber!

fantomlord 09-17-2013 11:04 AM

nice grub!

sliding_billy 09-17-2013 11:13 AM

That looks fantastic!

thunter 09-17-2013 01:02 PM

I'd eat ALL of dat!!! Probably why I wasn't invited! Lol! Looks great. :-D

ekcivic21 09-17-2013 03:11 PM

Looking good, pass me the wings and yuengling!

cowgirl 09-17-2013 04:41 PM

Looks good Bob, I like your choice of Dos Equis too!

bluetang 09-17-2013 04:43 PM

Lookin mighty fine!

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