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shawnmcchesney12 09-16-2013 08:32 PM

boston butts
 
1 Attachment(s)
Got the butts all rubbed up ready for the smoker. Cant wait for tomorrows lunch. 1 is rubbed with a homemade sweet and spicy rub and 1 with bad byrons butt rub. 225 degrees for about 12-13 hours and I should be golden.

Big George's BBQ 09-16-2013 08:34 PM

Looking good Looking forward to the final product

mrbill 09-16-2013 08:35 PM

good luck sir, hoping for great finished pics later.

Garrett 09-16-2013 09:01 PM

I can be there by the time it's ready!

shawnmcchesney12 09-16-2013 09:06 PM

Gonna try and post pics when done if I can keep it around that long. Lol

shawnmcchesney12 09-16-2013 09:07 PM

Quote:

Originally Posted by Garrett (Post 2627480)
I can be there by the time it's ready!

The more the merrier a friend in bbq is a friend indeed

sliding_billy 09-17-2013 04:02 AM

Hopefully, we will get to see the final results.

Diesel Dave 09-17-2013 04:23 AM

Lookin good, waiting to see them when finished.....

HeSmellsLikeSmoke 09-17-2013 04:35 AM

Whatcha cooking them on?

shawnmcchesney12 09-17-2013 05:58 AM

Quote:

Originally Posted by HeSmellsLikeSmoke (Post 2627760)
Whatcha cooking them on?

These are being done on the bradley smoker.

shawnmcchesney12 09-17-2013 07:45 AM

They are done and resting wrapped up in the cooler. They got a little dark overnight but retained good moisture. Should be good.

shawnmcchesney12 09-17-2013 07:50 AM

1 Attachment(s)
Here they are!!

sliding_billy 09-17-2013 07:57 AM

Nice bark!

Countryboyswagger 09-17-2013 08:00 AM

Looks good!

dano 09-17-2013 08:42 AM

Sounds like a plan....Good luck!


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