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-   -   Operation BBQ Relief at the Royal (http://www.bbq-brethren.com/forum/showthread.php?t=170323)

Spices 09-04-2013 03:29 PM

Operation BBQ Relief at the Royal
 
Hey Guys and Gals, I am looking for volunteers to help out in the OBR booth next month at the Royal. I know MANY of you from this forum have been involved in disaster relief with OBR and we are wanting to share your stories with other BBQers that might want to sign up to volunteer in the next disaster. Our booth times are from Friday afternoon around 5 to 8pm and Saturday 10-7. We are asking for a couple hours of your time. Last year a few of you helped out and we hope you will again this year. C You at the Royal!
Contact me at lynn (@) spicessmokehouse.com

Bigdog 09-04-2013 03:35 PM

I'll work a shift again.

Spices 09-04-2013 05:31 PM

Ok great shoot me an email with your contact info an times u can volunteer. Thanks! Looking forward to meeting u!

Bigdog 09-04-2013 06:32 PM

I would like to work the same shift that I did last year. Do you have any access to that schedule?

Spices 09-05-2013 11:00 AM

No Sorry, just let me know what time is good for you and I'll make it happen.. Thanks a bunch!

Rookie'48 09-06-2013 10:55 AM

Hey Dog, what times did you cover last year & do you need any help / company? I'm judging the meats Saturday morning so that's out for me.

Bigdog 09-07-2013 08:30 AM

Quote:

Originally Posted by Rookie'48 (Post 2615083)
Hey Dog, what times did you cover last year & do you need any help / company? I'm judging the meats Saturday morning so that's out for me.

You bet, problem is, I forgot when I did it but it sure was a great time. I got to talk with a lot of great folks including some of the tops chefs on the BBQ circut. :thumb:

BBQ Bandit 09-10-2013 08:39 PM

Wish I could join you... not in the cards this year.

Spices 09-11-2013 06:37 PM

Hey Big Dog can you email me your contact info so we can get your times down. Thanks!

loco_engr 09-22-2013 03:48 PM

I am planning on judging Sunday, will the OBR booth be setup on Sunday?

Thanks

cds9333 09-26-2013 02:02 PM

Quote:

Originally Posted by Bigdog (Post 2615923)
You bet, problem is, I forgot when I did it but it sure was a great time. I got to talk with a lot of great folks including some of the tops chefs on the BBQ circut. :thumb:


I found an email that said you were scheduled for 2-4 on Friday last year.

Bigdog 10-01-2013 09:13 PM

I'm doing the 4-6 shift this year. Stop by for a friendly reach around. :wink:


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