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dwfisk 07-26-2013 07:05 PM

Improv: Prawns & Scallops
Wife came home from a rough day of shopping with some 6-8 count prawns and diver scallops (no shoes-yea). Says me, those look great, how are you gonna cook 'em. Got the deer-in-the-headlights stare that can only mean I'm the cook. Skewered the prawns with onion, peppers & pineapple (gotta have your veggies) and fired up the 26.75 OTG.
Seasoned with a little Tony Sach (it's a seasoning not a rub) and seared the skewers, they only take a minute or two per side.
Then on with the CI grill pan & the the divers w/ a little butter & olive oil & more Tony Sach.
OK it was getting late so no more pics - dinner was GOOD!

BobBrisket 07-26-2013 07:07 PM

I'd hit that!

Stingerhook 07-26-2013 07:15 PM

Great lookin cook.

buccaneer 07-26-2013 07:37 PM

WHoa, love me some scallops and prawns, nicely done!

Smoke Dawg 07-26-2013 07:39 PM

Nice work - Love the scallops!

landarc 07-26-2013 07:41 PM

Got the gist, nice dinner

Bob in St. Louis 07-26-2013 09:10 PM


Originally Posted by dwfisk (Post 2566919)
......OK it was getting late so no more pics ..........

It's funny...You reach that point where your stomach tells you, "That's enough with the camera..... FEED ME".

Been there, done that. :laugh:

Great looking food Sir!

oifmarine2003 07-26-2013 09:31 PM

Looks great. I do love me some scallops!

CharredApron 07-26-2013 11:03 PM

BING BING BING and out go the lights! Great!

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