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-   -   Pork Shoulder mini wsm (http://www.bbq-brethren.com/forum/showthread.php?t=166766)

max8950 07-25-2013 01:10 AM

Pork Shoulder mini wsm
 
2 Attachment(s)
Getting ready for my first smoke in my mini wsm tomorrow. Also my first pork shoulder. The shoulder seemed to be in two pieces before I started trimming the fat. Is this normal? I separated the two pieces and rubbed them down. I am from Texas and dont know a lot about pork. Here are some pics of the pork and a rub and couple of homemade sauces I made.

Attachment 82638

Attachment 82639

Bludawg 07-25-2013 01:51 AM

It isn't normal but it will be ok, I don't trim butts there really isn't a need to I do crown cut the fat cap so it renders well.

IamMadMan 07-25-2013 06:25 AM

looking good.... keep us posted.

max8950 07-25-2013 12:52 PM

2 Attachment(s)
the food is on!

Attachment 82659

Attachment 82660

cowgirl 07-25-2013 03:20 PM

Looking great so far!


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