The BBQ BRETHREN FORUMS.

The BBQ BRETHREN FORUMS. (http://www.bbq-brethren.com/forum/index.php)
-   Q-talk (http://www.bbq-brethren.com/forum/forumdisplay.php?f=5)
-   -   The Pig is ready! (http://www.bbq-brethren.com/forum/showthread.php?t=165173)

Smoke Dawg 07-06-2013 12:06 PM

The Pig is ready!
 
Last month I shot a ~700 lb boar and I get to pick up the meat from the butcher today!

campdude 07-06-2013 12:09 PM

Looking forward to seeing cook thread(s).

cowgirl 07-06-2013 12:16 PM

Congratulations!! Nice shootin'!

Smoke Dawg 07-06-2013 12:49 PM

Thanks, I should have checked your site first, I would have learned alot ahead of time. Great site I will visit again!

cowgirl 07-06-2013 12:53 PM

Quote:

Originally Posted by Smoke Dawg (Post 2541146)
Thanks, I should have checked your site first, I would have learned alot ahead of time. Great site I will visit again!

Thanks for the kind comment Smoke Dawg, I appreciate you stopping by my blog too! :grin:

IamMadMan 07-06-2013 02:16 PM

Quote:

Originally Posted by campdude (Post 2541118)
Looking forward to seeing cook thread(s).

Same here...

Kloogee 07-06-2013 08:08 PM

Wow, that's a big hunk o' meat! Looks like some future good eats!


All times are GMT -5. The time now is 03:25 AM.

Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.