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-   -   Country Style Ribs (http://www.bbq-brethren.com/forum/showthread.php?t=165018)

bbqbull 07-04-2013 12:08 PM

Country Style Ribs
 
Got a big family pack of country style ribs on the Big Steel Keg. 9+#'s are seasoned and cooking around 225 degrees.

I may post photos later! :icon_shy

jmoney7269 07-04-2013 01:05 PM

Quote:

Originally Posted by bbqbull (Post 2539084)
I may post photos later! :icon_shy

:ban:you know you cant bring up a topic of something so tasty and not show some pron. its illeeeeeegal

dadsr4 07-04-2013 01:13 PM

I, for one , have been waiting for you to post a cook, since you have posted that you frequently cook them. Details would be appreciated.

Fake Farmer 07-04-2013 01:39 PM

Cooking country style ribs tonight for the 4th. Hope you post your details and results before I cook so I can see 'em. First time with these, but I think I'm going hot and fast with time restraints.

kds9547 07-04-2013 01:52 PM

You MAY post pics? WTH! We demand to see those ribs!

bbqbull 07-04-2013 03:55 PM

Sorry folks just a busy busy day here.
I rubbed the CSR's with our own members rub. Simply Marvelous Sweet Seduction rub.

http://i179.photobucket.com/albums/w...3/100_1936.jpg


250 degrees on my BSK with lump and some chunks of peach wood for a mild smoke flavor. They went on at 12:30 pm and are now around 200 degrees.

http://i179.photobucket.com/albums/w...3/100_1935.jpg


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