The BBQ BRETHREN FORUMS.

The BBQ BRETHREN FORUMS. (http://www.bbq-brethren.com/forum/index.php)
-   Q-talk (http://www.bbq-brethren.com/forum/forumdisplay.php?f=5)
-   -   Porchetta(pron) (http://www.bbq-brethren.com/forum/showthread.php?t=163156)

TowersOfFood 06-12-2013 06:27 AM

Porchetta(pron)
 
1 Attachment(s)
This was my first try at Porchetta.

Phubar 06-12-2013 07:40 AM

Looks good!

Fatback Joe 06-12-2013 07:48 AM

Looks good.

Would be happy to read more details about it. :mrgreen:

BobM 06-12-2013 08:13 AM

That looks great! :thumb:

MisterChrister 06-12-2013 08:28 AM

HECK yeah!

PaPaQ 06-12-2013 08:30 AM

Sure looks good!

TowersOfFood 06-12-2013 08:31 AM

The porchetta consist of a pork belly stuffed with two pork tenderloins. I put a layer of a thick cuban mojo in between the meats. On the outside I put a light pork rub without paprika. Then role it up and tie with butchers twine.


All times are GMT -5. The time now is 09:59 AM.

Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.