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-   -   Onion Bombs (http://www.bbq-brethren.com/forum/showthread.php?t=160713)

DC-Q 05-12-2013 07:34 AM

Onion Bombs
 
My daughter saw these somewhere and I thought they sounded yummy.
I was right:). I don't remember ever seeing them on here before so I thought I would share.

Started with a turkey meatloaf type mix. Eggs, bread crumbs, diced onions, salt, pepper
& a little fennel seed. Of course it could be done with what ever meat you like. I try to go with
something a little healthy when I can.

http://i1073.photobucket.com/albums/...9f6a75d501.jpg
Squished two pieces of white onion around the meatballs.
I wanted bermuda's but the market didn't have any.
http://i1073.photobucket.com/albums/...8e410bc4c2.jpg
Wrapped in foil with a little home made rub

http://i1073.photobucket.com/albums/...bbeb45de00.jpg
Onto the grill @ 350



http://i1073.photobucket.com/albums/...5ca3a9a703.jpg
I think the more caramelized one was right under the stack.
It was the best one. The more caramelized you can get the onion
without over cooking the meat the better they will be.
http://i1073.photobucket.com/albums/...112ebfcf78.jpg
Thanx for looking.

Johnny_Crunch 05-12-2013 08:27 AM

Looks good from here!

Jeep 05-12-2013 08:28 AM

Yummy... I love new ideas... and caramelized onions!

IamMadMan 05-12-2013 08:29 AM

Thanks for sharing.....

Added on my "to try list".

Garrett 05-12-2013 08:30 AM

Looks good.

LMAJ 05-12-2013 08:39 AM

Yum!

Budman1 05-12-2013 08:43 AM

Wow those look good! Thanks.

Big George's BBQ 05-12-2013 08:43 AM

Looks and sounds Great Thanks

SmokenQ 05-12-2013 08:55 AM

Those look good. I passed on to my father who is a big onion lover. Thanks for sharing.

K-JUN 05-12-2013 09:35 AM

Very cool idea. I will definitely have to give this a try.

Oldbob 05-12-2013 09:37 AM

Those Look Good to Me !!

SA_Scorpio 05-12-2013 09:48 AM

That looks great, thanks for sharing!

DC-Q 05-12-2013 10:03 AM

I had two thoughts after dinner.

The 1st was maybe I would try 2 layers of onion next time.
and the second was maybe a little (VERY LITTLE) bit of sugar in the rub.

The sugar thought came to me because I usually put a little
in my onions when making caramelized onions for bbq chix pizza.

tb80 05-12-2013 10:05 AM

Looks good. I May try wrapping bacon over the onion too.

TroyA65 05-12-2013 10:27 AM

Yum!


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