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beercuer 04-30-2013 04:44 PM

Smoked Pork Meatloaf with Gravy Comfort
Cry with me Friends. My Lakers suffered a humiliating defeat in the playoffs. I needed a comfort food. So I turned to that old classic meatloaf. However, this one be done with ground pork rather than beef. Price was pretty good at about $2 per pound, as you can see on the packaging here (I actually had two pounds total):

I just took your classic recipe and added some veggies like chopped red bell pepper, celery, and onion. I opted to smoke it this time with hickory via side fire box, rather than in the main chamber.

Well, I'm sure ready to plate this smoky beast now. Of coarse comfort loaf requires the traditional comfort sides-- mashed taters and peas and carrots.

And we must not forget the all important gravy! Oh, I felt I could have eaten the whole loaf, it was so tasty. :D

oifmarine2003 04-30-2013 04:45 PM

Looks good.

Mark Warren 04-30-2013 04:46 PM

Looks like a Fatty to me :wink:

landarc 04-30-2013 04:54 PM

Smoked meat loaf, very nice.

AussieTitch 04-30-2013 05:08 PM

Yummo, gimme some

deguerre 04-30-2013 05:11 PM

Well, with everyone waving those white, I mean "towels"...

VERY nice plat you got there.

bluetang 04-30-2013 05:23 PM

Lookin fine as frog hair there:clap2:

Big George's BBQ 04-30-2013 05:29 PM

Looks Great to me I love meatloaf

Oldbob 04-30-2013 06:05 PM

Looks Great to Me !!

fingerlickin' 04-30-2013 07:44 PM

Son of a gun am I hungry. That's a good looking plate. :thumb:

Smoothsmoke 04-30-2013 07:47 PM

I want some!

Ron_L 04-30-2013 07:47 PM

Smoked meatloaf is one of my favorites! That looks great! I did a chicken meatloaf the other day.

code3rrt 04-30-2013 08:06 PM

Great looking dish there!


Phubar 05-01-2013 03:16 AM

Nice job!

beercuer 05-01-2013 05:58 AM

Many thank you's, all! :grin:

Titch-- Considering the international date line issue, I wonder if same day shipping is possible? I wonder do you folks produce ground lamb? That might not be a baad idea either.

Guerry-- Yeah, what's with the white flags??? What were they thinking?

Ron-- I'm also able to get ground chicken. Next time... . I also want to try one with ground lamb if I can find that. I've done many beef and turkey ones. Turkey is actually excellent (to my tastes).

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