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-   -   Ribs & Bacon(Pancetta) - Pr0n (http://www.bbq-brethren.com/forum/showthread.php?t=159850)

SmokingJo 04-30-2013 11:26 AM

Ribs & Bacon(Pancetta) - Pr0n
 
Hi all,

smoked some ribs ad some home cured pancetta.

Pancetta (bacon) cured for 7 days with salt, sugar, pepper, and spices. Then hot smoked until 140f.

Ribs rubbed with salt, pepper and spices, smoked for 3 hours then mopped with bbq sauce made with ketchup, honey, cinnamon, ground cloves and hoter spices.

http://i1259.photobucket.com/albums/...1E906B8C8D.jpg

http://i1259.photobucket.com/albums/...1E99709D95.jpg

http://i1259.photobucket.com/albums/...1EADD36D9A.jpg

http://i1259.photobucket.com/albums/...1EE570F81B.jpg

http://i1259.photobucket.com/albums/...1EF2F3617F.jpg

http://i1259.photobucket.com/albums/...1EFEC0D787.jpg

http://i1259.photobucket.com/albums/...1F15984917.jpg

http://i1259.photobucket.com/albums/...1F1F9CF7EB.jpg

Thanks for looking!
Gianni

Nutz4bbq 04-30-2013 02:56 PM

That's what I'm talking about!! mmmm BACON...love me some bacon... great looking ribs too... now if we could wrap the bacon around the ribs...:icon_smile_tongue::icon_smile_tongue:


Great cook... I'm hungry!!

bluetang 04-30-2013 05:10 PM

Oh yeah!:clap2::clap2::clap2:

BobM 04-30-2013 06:29 PM

Looks great :thumb:

Rich Parker 04-30-2013 06:39 PM

Oh man homemade pancetta sounds awesome!

buccaneer 04-30-2013 06:44 PM

So yummy!
Nice one Gianni!

Phubar 05-01-2013 02:18 AM

You did good!


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