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Smoothsmoke 04-29-2013 06:24 PM

Kefta Kabobs & Tabouli
I love Mediterranean food, especially Lebanese. Had some ground lamb in the freezer and some sirloin steaks. Grounded up the sirloin and mixed it with the lamb for kefta kabobs. Got the Kamado Joe fired up and went to work.
Kefta ingredients
Tabouli ingredients

This meal was super delicious and very easy to do.

The Tabouli is very easy to make. The bulgar needs to be soaked in water for at least half an hour. Remove the bulgar from the water then combine with all the ingredients.

3 cups chopped parsley
2 cups diced tomatoes
1 cup chopped mint leaves
1 cup chopped green onion
1 cup chopped onion
1/2 cup bulgar
1 tsp dry mint
1 tsp kosher salt
1/2 tsp cayenne pepper
1/2 cup lemon juice
1/2 cup extra virgin olive oil

Here are the ingredients for the Kefta kabobs.
1lb of ground beef (85/15)
1lb of ground lamb
2 tsp paprika
1 tsp ground coriander
1 tsp garlic powder
1/2 tsp kosher salt
1/2 tsp black pepper
1/2 tsp cumin
1/2 tsp cinnamon
1/4 tsp cayenne pepper
1/4 cup of freshly chopped parsley
1/4 cup of freshly chopped mint

bluetang 04-29-2013 06:31 PM

That looks killer!

landarc 04-29-2013 06:42 PM

Nicely done, I would need seconds for sure

chicagokp 04-29-2013 06:52 PM

That looks spectacular!! :thumb:

smokainmuskoka 04-29-2013 06:54 PM

Brilliant - that looks awesome!

Brother Matt 04-29-2013 08:04 PM

Holy farkamole man, that looks amazing! Want.

certified106 04-29-2013 08:09 PM

Looks great!

martyleach 04-29-2013 08:13 PM

Yow! That looks great. I'm pretty sure I would empty that plate pronto.

code3rrt 04-29-2013 08:21 PM

Looks delicious! Looks/sounds similar to a Gyro, YUM!


Smoothsmoke 04-29-2013 08:56 PM

Thanks everyone!

I added the ingredients to the original post.

Titch 04-30-2013 03:38 AM

My style of cooking, looks great:thumb:

DubfromGA 04-30-2013 04:22 AM


Originally Posted by martyleach (Post 2464887)
Yow! That looks great. I'm pretty sure I would empty that plate pronto.


I was thinking the same thing !

John Bowen 04-30-2013 08:32 AM

That looks wonderful - I would hit that head on then come around and hit it again from the side!

SmokinJohn 04-30-2013 08:34 AM

You had me at tabouli....

Man oh man on man oh man.....

Phubar 04-30-2013 09:37 AM

Yes Sir!

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