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-   -   Venison Tip Roast (http://www.bbq-brethren.com/forum/showthread.php?t=159039)

bluetang 04-19-2013 07:24 PM

Venison Tip Roast
 
My cuz, who I will owe to the day I die(according to him:loco:) does in fact hook us up with venison. We always get back strap, cubes steaks, stew meat and such, but never tip roast. He gave us three, his bud does all the fab work. Since I've never cooked one I asked. He said he usually just grinds them into burger. Hmmm. I just was not into any grindage so I took a different tack. Ya know, nothing ventured bla bla bla.
https://lh3.googleusercontent.com/-h...s800/tip10.jpg

Quite "muscley", I was dubious as to the tenderness.
https://lh5.googleusercontent.com/-k.../s800/tip9.jpg

S&P only
https://lh6.googleusercontent.com/-Y.../s800/tip8.jpg

I'm thinking bacon just might be OK.
https://lh6.googleusercontent.com/-H.../s800/tip7.jpg

On the Pro Q @ 350°F
https://lh5.googleusercontent.com/-7.../s800/tip6.jpg

Smellin good here
https://lh6.googleusercontent.com/-A.../s800/tip5.jpg

Pulled at 128°F and rested
https://lh4.googleusercontent.com/-i.../s800/tip1.jpg

https://lh6.googleusercontent.com/-J.../s800/tip2.jpg

SON of a ...., this was fantastico! Not tender like backstrap, but not chewy tuff arse like bottom round as I'd envisioned. The flavor, well:biggrin1::biggrin1::biggrin1::biggrin1:! We B happy. The other two will def not be ground. Thanks fer lookin ya'll!
https://lh4.googleusercontent.com/-r.../s800/tip4.jpg

Grain Belt 04-19-2013 07:40 PM

I love when people discover the joys of properly cooked venison. Great way to honor the animal, the butcher, and your cuz's generosity.

TuscaloosaQ 04-19-2013 09:47 PM

That right there looks awesome brother!!!!!! Wish I had me some

CharredApron 04-19-2013 09:51 PM

Truly a work of art!

rcbaughn 04-20-2013 05:56 AM

Great looking cook! I am gonna kill a deer in the next few weekends now for sure! Nice thing about dad owning a bunch of land is you can kill one even out of season. :mrgreen:

My dad always grinds most of the meat, everything but the loins to be exact. Makes me sad, but I'ma butcher mine like that if I can pull it off! Great looking meat there for sure my friend, making me wish I had some for this weekend or hell even right now.

Garyclaw 04-20-2013 07:34 AM

That looks beautiful, Blue. Nice Job!!

deerslayer8153 04-20-2013 09:14 AM

Great job!

I have 5 that visit my backyard regularly to eat my pansies. I think a couple of them are going to get cooked soon!

Phubar 04-20-2013 09:21 AM

You did good BT!

cowgirl 04-20-2013 10:19 AM

Blue that looks mighty fine!! Best lookin' venison roast that I've seen in a long time. :cool::thumb: :-D

jfletcherMD 04-20-2013 11:00 AM

Looks gorgeous, and I'm sure it tasted delicious!

Kinda makes me anxious for the fall, when I can get out into the woods and get some more venison myself - but there's still a LONG spring and summer full of grilling, smoking, fishing, baseball, camping, beach weekends, and other activites to enjoy first. :grin:

Mason Dixon Bowhunta 04-20-2013 12:06 PM

Venison wrapped in bacon = heaven on earth

AussieTitch 04-20-2013 04:21 PM

Never eaten Venison as a roast, I would sure try that

certified106 04-20-2013 04:35 PM

Great Job! I do the same thing with mine!

smokeyokie 04-20-2013 04:37 PM

That.. My friend... was AWESOME!!!! Great job!!!

fat heads bbq 04-20-2013 04:40 PM

fine lookin roast. dont have any experience with venison but sure would give it a go.


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