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-   -   Cold Smoking In A Backwoods??? (http://www.bbq-brethren.com/forum/showthread.php?t=158778)

Q-Dat 04-15-2013 09:56 PM

Cold Smoking In A Backwoods???
 
Anybody done it or see it done? I'm thinking I could fill the water pan on my Fatboy with ice and put one of those Amazen smokers in the coal basket. Should work right?

Pyle's BBQ 04-16-2013 01:32 AM

That is how it is done with an electric smoker. Just make sure the water pan is full of ice.

ErikH 04-16-2013 04:25 AM

I'm told you only need about six pieces of charcoal and a little wood--you are going for smoke not heat--to do things like cheese. No water pan needed.

Teamfour 04-16-2013 06:09 AM

I used a Amazen smoking tray in my Party. The temp never got above 85F. But you have to do it on a cold day. I guess ice in the pan would work.

IamMadMan 04-16-2013 06:34 AM

Quote:

Originally Posted by Q-Dat (Post 2449439)
Anybody done it or see it done? I'm thinking I could fill the water pan on my Fatboy with ice and put one of those Amazen smokers in the coal basket. Should work right?


You probably don't need the ice on a cool day, but with the superior insulation in the backwoods it certainly wouldn't hurt to have some in there.

Q-Dat 04-16-2013 07:18 AM

Quote:

Originally Posted by IamMadMan (Post 2449584)
You probably don't need the ice on a cool day

Don't think I'll be seeing one of those any time soon. :-D

Hawg Father of Seoul 04-16-2013 07:21 AM

That's the way I run my bandara. Vents open all the way.

IamMadMan 04-16-2013 07:47 AM

Quote:

Originally Posted by Q-Dat (Post 2449614)
Don't think I'll be seeing one of those any time soon. :-D

L O L ..... Didn't even look at your location...

Big George's BBQ 04-16-2013 07:50 AM

I use the Pro Q Smoke Generator Gives smoke and no heat You can put that in the Backwoods and will not need ice unless it is really hot that day


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