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Outnumbered 04-15-2013 08:40 PM

Iowa Chops on the UDS (PRON)
The in-laws are in town and that means we have to do our traditional Iowa Chop dinner. I fired up the UDS today and did the entire meal on it. Good stuff.

After marinating all day in Italian dressing, I wiped them off and seasoned with Plowboys Yard Bird.

We joined a food co-op so we're now officially hippies and this is some of our 28 pounds of asparagus that we picked up on Saturday. Wrapped in bacon, of course.

I forgot to get pre-show pics of the potatoes, but these are red potatoes seasoned with olive oil, Rosemary, black pepper, smoked sea salt and dusted with paprika.

And the fork shot...

93vpmod 04-15-2013 08:44 PM

The entire meal looks great...especially the chops!

Smoking Westy 04-15-2013 08:44 PM

Yessir! Love me some chops and those looks great

Johnny_Crunch 04-15-2013 09:31 PM

Nice pr0n!

code3rrt 04-15-2013 09:35 PM

Nice plate!


Smokin Ribs 04-15-2013 09:43 PM

Yum! Great looking meal.

Oldbob 04-15-2013 09:55 PM

Great Lookin Plate !!

Pyle's BBQ 04-15-2013 10:59 PM

Iowa Chop approved!

flyingbassman5 04-15-2013 11:06 PM


Originally Posted by Outnumbered (Post 2449339)

We joined a food co-op so we're now officially hippies


Does that mean you are switching to a solar powered electric pit to help conserve energy, protect the atmosphere from burning charcoal, and save mother earth??? :biggrin1:

Cherrywood 04-15-2013 11:07 PM

Looks great!

Pyle's BBQ 04-16-2013 01:18 AM

So, you got 28#'s of asparagus, what are you going to do with the rest. Mother Earth News had a recipe for canning it.

Bonewagon 04-16-2013 08:19 AM

Looks delicious!

Big George's BBQ 04-16-2013 11:03 AM

Great looking plate of food

Wampus 04-16-2013 11:36 AM

Looks great Greg!

Phubar 04-16-2013 11:36 AM

Nice smokering!

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