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-   -   Briskit Bludawg Style ... Sorta ! (http://www.bbq-brethren.com/forum/showthread.php?t=158708)

VoodoChild 04-15-2013 01:06 AM

Briskit Bludawg Style ... Sorta !
 
Been KISS on everything and getting good results... So today I thought Id Mess with it !
Usually I get packers at costco 2.59 lb for choice.
Today was at Wally World and decided to see if they had briskit ..yes They had about 5 Packers So I bought one not realizing till I got home it was Select... Thought about it and decided since it had good marble shouldnt be an Issue .

Anyway Quick trim and then what to cook it on ?
I decided to use the 26.75 Weber kettle using the Ring Method
Following Bludawgs advise .. Some course salt and black pepper on the fire at about 280*-300* 9:30 am on 6:15 off No wrap or foil during cook ..Wrapped in parchment paper for the rest and here we have it !
A Very good briskit it was !

Thanks AGain Bludawg !!!

http://i278.photobucket.com/albums/k...ps0fc30a90.jpg
http://i278.photobucket.com/albums/k...ps0925ce5c.jpg
http://i278.photobucket.com/albums/k...ps151eb99f.jpg

AussieTitch 04-15-2013 01:09 AM

Looks good from here , what are your meat grades ? select ?

VoodoChild 04-15-2013 01:18 AM

I Only Know three Meat grades and that is Select , Chice and Prime ..Thats what I learned from the Ol Man And He always told I didnt need to know about the others !!! :biggrin1:

code3rrt 04-15-2013 01:57 AM

Looks good from here!

KC

DubfromGA 04-15-2013 05:29 AM

Looks awesome !!!

Gasket 04-15-2013 05:52 AM

sure would like to see some slice pics if ya got any.

Big George's BBQ 04-15-2013 08:42 AM

Looks good to me Any pics of the slices

Bludawg 04-15-2013 08:47 AM

Looks good to me:thumb: It's just brisket not a science project.

tlsrph 04-15-2013 01:23 PM

Nice Bark

Fatback Joe 04-15-2013 01:24 PM

Quote:

Originally Posted by Gasket (Post 2448437)
sure would like to see some slice pics if ya got any.

yeah, we need the money shot. :biggrin1:

cowgirl 04-15-2013 01:32 PM

Looks delicious!!

1911Ron 04-15-2013 06:01 PM

Looks good, i could be in the neighborhood and just happen to drop by:becky::becky:

Neonnblack 04-15-2013 06:10 PM

I love brisket, i could eat it all day. I want some of your brisket.


Quote:

Originally Posted by AussieTitch (Post 2448406)
Looks good from here , what are your meat grades ? select ?

No roll>select>choice>prime

chicagokp 04-15-2013 07:31 PM

Looks good!


Quote:

Originally Posted by AussieTitch (Post 2448406)
Looks good from here , what are your meat grades ? select ?

Prime is the best. Then choice and select.

The other lower grades aren't seen in stores. They are commercial, utility and canner.

I have heard/read many times they don't grade brisket per se. But I don't know anything about that.

morgaj1 04-15-2013 08:47 PM

I smoked one of those Walmart Select Packers this weekend and was really surprised by the quality. Yours looks great!


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