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ClintHTX 04-07-2013 12:10 PM

Baby back ribs on UDS (lots of pr0n!!!)
Bought some baby backs from HEB grocery store a while back when they were on sale for $1.97 a lb. Today I put the ribs on the UDS with oak wood chips at 250 degrees and did the 2-2-1 method. I use a simple salt and pepper rub. After the first 2 hours I wrapped in foil. My wife likes ribs to be sauced so I put some Weber Original BBQ sauce on before I wrapped and let them sit for another 2 hours. And on the last hour unwrapped I continued to sauce them. Let me know what you guys think. I was pretty satisfied with them. Haven't been doing it for very long so I'm happy!

VA-Dave 04-07-2013 12:16 PM

Looks good to me!

Thanks for sharing.


ClintHTX 04-07-2013 01:12 PM


Originally Posted by VA-Dave (Post 2438526)
Looks good to me!

Thanks for sharing.



Ron_L 04-07-2013 01:22 PM

Nice looking ribs! Thanks for the pictorial!

HeSmellsLikeSmoke 04-07-2013 01:34 PM

Looks like you nailed those. :thumb:

Big George's BBQ 04-07-2013 01:40 PM

Nice looking ribs

gmag 04-07-2013 03:23 PM

Looks tasty!

Freddy j 04-07-2013 04:12 PM

Nice ribs..........

Oldbob 04-07-2013 04:15 PM

Nice Lookin Ribs Clint !!

AussieTitch 04-07-2013 04:44 PM

nice looking ribs Clint:thumb:

jmoney7269 04-07-2013 05:25 PM

Nice lookin ribs. I love me some good ol basic ribs but with a good spritz. I would hammer at least half of the rack!

Mason Dixon Bowhunta 04-07-2013 05:35 PM

I'll take a 1/2 rack...or 2

Daggs 04-07-2013 05:41 PM

Those look great, can't wait to smoke some again.

Johnny_Crunch 04-07-2013 05:49 PM

Nice pr0n!

TonyT 04-07-2013 06:06 PM

Great looking ribs man! I'm trying a simple S&P rub with apple wood today. Hope it comes out as good as yours.

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