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-   -   made a UDS now what?????????? (

Fishin4bass723 04-06-2013 01:37 AM

made a UDS now what??????????
I made an UDS turned out pretty nice, but I have a question do I need to burn it before I cook in it or just start smoking? I oiled the inside already but not sure if I need to "season" it before I start cooking in it.

J'ville Grill 04-06-2013 01:41 AM

Does it have a liner or is it bare metal inside?

fedex 04-06-2013 01:48 AM

My first cook was 2 pork butts cuz I just wanted to see if it would do everything I read about it. It ran at 275 consistently for 9 hrs. Was fairly simple to get up to temp, Pulled Pork was the best I ever cooked before and I was just amazed that something I made actually worked. Butts are the most forgiving meat to start with. you have to work real hard to mess it up. Have fun with it.

Fishin4bass723 04-06-2013 07:41 AM

J'ville I "HAD" a Liner

Fishin4bass723 04-06-2013 07:43 AM

Fishin4bass723 04-06-2013 07:44 AM

Johnny_Crunch 04-06-2013 07:45 AM

Nice pr0n. You need to season it but you can cook something while you do it.

HeSmellsLikeSmoke 04-06-2013 07:47 AM

The traditional seasoning cook is a few fatties, but a big ole pork butt will do just as well.

Oldbob 04-06-2013 07:48 AM

Nice Lookin Drum !!

Fishin4bass723 04-06-2013 08:15 AM

Thanks Bob, Smellslike smoke that what I am planing on cooking this weekend

aawa 04-06-2013 08:25 AM

Great looking drum. Now get it dirty. Throw some fatties or a pork butt in there and call it seasoned and ready to go.

Swamp Donkeyz BBQ 04-06-2013 08:41 AM

Nice lookin' drum! Have fun!!

Mart 04-06-2013 09:49 AM

Nicely done

J'ville Grill 04-06-2013 10:13 AM

Great looking drum there, what did you use for the exhaust pipe?

buttburnersbbq 04-06-2013 10:39 AM

Looking Good. Now start smoking and show us some pics

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