Whats going on yall. New to the site so I decided to upload a few pictures of my first few pork butts. I currently own a Bayou Classic and am in the process of building my UDS.
1st picture is my first pork butt I smoked. Didn't use any foil for this cook.
2nd picture are my next 2 pork butts I decided to cook. Used a different rub on each one and then let sit wrapped over night.
3rd picture are the two pork butts before I wrapped them in foil--after around 6 hours. Put some of the drippings in the bottom of the foil before wrapping.
Afterwards I let them rest in my cooler for about 1 hour then pulled it apart. Came out really good to me. Really tender and moist. Great smoke flavor.
4th picture is the final spread. A little sausage, Bayou Burgers stuffed with cheddar cheese and jalapenos, and a few other things.
All in all it was a pretty good meal. I am by no means a pro at this but I enjoy it. When I come in from offshore this time I will try and tackle a brisket.
02-25-2013 08:09 PM
Looks like you have a handle on the pork butts! Good looking food in the last picture!
02-25-2013 08:43 PM
Thanks buddy--appreciate it
02-25-2013 08:57 PM
When's the party?!:heh:
That grub looks awesome! :thumb:
Gnaws on Pigs
02-26-2013 08:02 AM
Those look great!
02-26-2013 08:20 AM
Looks good. Your pit is WAY too clean, though :wink:
02-26-2013 12:59 PM
Nice job all around! What time do we eat?!
02-26-2013 04:15 PM
Everything looks fantastic!!
02-26-2013 04:17 PM
i am a fan of tieing it up as well. looks good, i did one yesterday too, i just dont have many pics lol
02-26-2013 05:08 PM
Everything looks great and plenty of food. Were we supposed to come over?
02-26-2013 08:39 PM
Awesome looking eats!:clap2:
02-26-2013 11:50 PM
Looks great! Did 2 pork shoulders myself today!
02-27-2013 04:28 AM
Everything Looks Great...Good Job !!
02-27-2013 05:23 AM
Looking good there< ill be doing my first shortly!