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-   -   First WSM Overnight Cook (http://www.bbq-brethren.com/forum/showthread.php?t=154661)

PaPaQ 02-24-2013 06:51 PM

First WSM Overnight Cook
 
I did my first overnight cook on the 22.5 WSM this weekend. I was very surprised by the way the WSM performed, and I even got a nap in during the cook without using a ATC.:clap2: For fuel I used KBB, no water and a foiled clay saucer.

2 ea .99 lb Food Lion butts.

http://i203.photobucket.com/albums/a...ps88b167b5.jpg

Only had to do a few adjustments on temp and she cooked all night.

http://i203.photobucket.com/albums/a...psad0948a4.jpg

12 hrs later running at 250* we are probe tender.

http://i203.photobucket.com/albums/a...ps24d4b36c.jpg

I still need practice on my boxes but the MRS said it did taste good.:biggrin1:

http://i203.photobucket.com/albums/a...ps7fd044eb.jpg

MAKEITOUTOFWOOD 02-24-2013 07:24 PM

Awesome! Great job. Looks very delicious. :clap:

HeSmellsLikeSmoke 02-24-2013 07:26 PM

Very nice looking cook. The WSM is a great smoker.

sparky' 02-24-2013 07:39 PM

nothing wrong w/ that poke. fine cook partner.

snook806 02-24-2013 08:15 PM

looks good from here:clap2::clap2::clap2:

Freddy j 02-24-2013 08:21 PM

I love tasty bark! Looks great, nice bbq pit.


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