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PaPaQ 02-24-2013 07:51 PM

First WSM Overnight Cook
I did my first overnight cook on the 22.5 WSM this weekend. I was very surprised by the way the WSM performed, and I even got a nap in during the cook without using a ATC.:clap2: For fuel I used KBB, no water and a foiled clay saucer.

2 ea .99 lb Food Lion butts.

Only had to do a few adjustments on temp and she cooked all night.

12 hrs later running at 250* we are probe tender.

I still need practice on my boxes but the MRS said it did taste good.:biggrin1:

MAKEITOUTOFWOOD 02-24-2013 08:24 PM

Awesome! Great job. Looks very delicious. :clap:

HeSmellsLikeSmoke 02-24-2013 08:26 PM

Very nice looking cook. The WSM is a great smoker.

sparky' 02-24-2013 08:39 PM

nothing wrong w/ that poke. fine cook partner.

snook806 02-24-2013 09:15 PM

looks good from here:clap2::clap2::clap2:

Freddy j 02-24-2013 09:21 PM

I love tasty bark! Looks great, nice bbq pit.

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