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-   -   Venison buck-n-bourbon and my first Serviettenknödel :) (http://www.bbq-brethren.com/forum/showthread.php?t=153766)

cowgirl 02-13-2013 11:02 AM

Venison buck-n-bourbon and my first Serviettenknödel :)
 
I've been getting a lot of use out of the venison from this season..it's nice to have on hand.

http://cowgirlscountry.blogspot.com/...er-season.html

http://www.bbq-brethren.com/forum/sh...d.php?t=149609

Made a batch of venison and bourbon on the drum and tried a batch of "napkin" noodles to go with it. A friend in Austria told me how to make them. This was my first try.


I seasoned some of the cubed venison with salt and pepper, then floured and fried in bear lard.

http://i245.photobucket.com/albums/g...ps79e29c80.jpg


http://i245.photobucket.com/albums/g...psb01de19e.jpg


http://i245.photobucket.com/albums/g...pscb044ed7.jpg

http://i245.photobucket.com/albums/g...psa745b930.jpg

onions and garlic..

http://i245.photobucket.com/albums/g...psd242e1ce.jpg

bourbon..

http://i245.photobucket.com/albums/g...psd800b2c5.jpg

added beef stock, marjoram, thyme, basil, smoked salt, cracked black pepper
then onto the BPS drum to simmer..

http://i245.photobucket.com/albums/g...ps50c0173c.jpg

The venison simmered until tender, about 5 hours

http://i245.photobucket.com/albums/g...ps49da0ead.jpg


made my Serviettenknödel

milk, eggs, parsley, seasonings and bread cubes...

http://i245.photobucket.com/albums/g...ps1f8514df.jpg

http://i245.photobucket.com/albums/g...psce338109.jpg

they are rolled into a kitchen towel but I used cheese cloth...

http://i245.photobucket.com/albums/g...ps1555d718.jpg

simmered until firm...

http://i245.photobucket.com/albums/g...psd81b9e05.jpg

then sliced... I fried some in butter too, they were pretty tasty. :)

http://i245.photobucket.com/albums/g...ps8b6e3f52.jpg


venison buck-n-bourbon with napkin noodles...

http://i245.photobucket.com/albums/g...ps8358d403.jpg

It was pretty tasty, a nice comfort meal. :)

http://i245.photobucket.com/albums/g...ps863f6de8.jpg



Thanks for looking!

.

gtr 02-13-2013 11:06 AM

Great to see ya posting! :clap2:

And that looks like a perfect winter meal - actually I'm sure it'd be great in spring, summer and fall as well! I've never heard of the napkin noodles - just dang! :hungry:

aawa 02-13-2013 11:09 AM

That looks great! And i am still jealous of your custom grate and stainless steel bps uds!

Phubar 02-13-2013 11:13 AM

:clap:

bmonkman 02-13-2013 11:16 AM

Looks awesome!! Oh to have the supply of venison you have.

Brian

cowgirl 02-13-2013 11:22 AM

Quote:

Originally Posted by gtr (Post 2366156)
Great to see ya posting! :clap2:

And that looks like a perfect winter meal - actually I'm sure it'd be great in spring, summer and fall as well! I've never heard of the napkin noodles - just dang! :hungry:

Greg thanks! :hug: Good to see ya. :)

Quote:

Originally Posted by aawa (Post 2366165)
That looks great! And i am still jealous of your custom grate and stainless steel bps uds!

Thanks aawa! I love both the drum and grate. They get the most use out of all of my cooking "stuff". :-D


Thank you Phu!! :-D


Brian, thanks!! I'd share if you lived closer. :-D

Mo_Smoker 02-13-2013 12:21 PM

Went to your Blog, very nice Buck. Congrats on that. Your meal looks AWESOME !! I agree with aawa the custom grate is very cool.
Thanks for the pictures.

Mo_Smoker
Mike

MisterChrister 02-13-2013 12:34 PM

Looking mighty tasty there once again!

cholloway 02-13-2013 12:38 PM

That shore looks tasty!
BTW. Your avatar isn't foolin' me. That's Greg Allman tickling the ivories! :roll:

1911Ron 02-13-2013 01:03 PM

Napkin noodles never heard of them but they look easy(in other words i could do it:mrgreen:) and yummy!

K80Shooter 02-13-2013 01:25 PM

Totally Awesome!

fantomlord 02-13-2013 01:27 PM

that looks like a really nice winter meal...would really hit the spot up here right about now

Bonewagon 02-13-2013 01:35 PM

Looks fantastic!

The_Kapn 02-13-2013 01:36 PM

Great Looking Grub Jeanie.

That's why you are a BBQ Goddess! 8)

TIM

code3rrt 02-13-2013 01:46 PM

Always throwin' something new at us amateuers LOL! Man that looks and sounds delicious!
Thanks Jeanie.

Did you make up your own spices for the napkin noodles, or are there particular spices that make them napkin noodles?

KC


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