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-   -   Success at Last (http://www.bbq-brethren.com/forum/showthread.php?t=153001)

1dusty00a 02-03-2013 07:52 AM

Success at Last
 
4 Attachment(s)
After Several Tries at getting a Handle on my UDS, Ribs, Brisket and Turkey Breast. I think I finally got my UDS under control!!!!!!! This might not be hard to for most but being a Truck Driver it it puts it in a different catagory (no Stick or 4 wheelers to avoid:grin:)

I got a Diffuser from Steve @ "Barrel Smokers" and Started the process as put forth by several Brothers. I'll try to narrate: Started with some Oakridge BBQ Comp rub overnight, Got my Mav 732 set up and the cooker set to 230F and was ready to Cook; For several Hours it was tough not to look at how it was progressing!!!!! But managed to restrain myself (along with the Mrses smackin my hands), and at 160F internal I got what I thought was a good start to a Love affair with my UDS:becky:. I used Several slices of Peach and Apple wood. :
The Smoke Flavor was delightful and it was probably the best Loin I have put out, cann't wait to try more Cuts!!!
http://www.bbq-brethren.com/forum/at...1&d=1359898029

dwfisk 02-03-2013 07:55 AM

Yum!

Freddy j 02-03-2013 07:58 AM

Wow! Looks tasty!

jmoney7269 02-03-2013 08:05 AM

Nice lookin loins. Your love affair might of been better if you pulled the loins @145. Porks minimum cook temp is 145 and it makes a huge difference on loins. You can literally cut it with a fork and is juicy like no other. Some people have a hard time transitioning to a med cooked pork, but if you can, good lordy it's wonderful.

Mason Dixon Bowhunta 02-03-2013 08:14 AM

Some good looking stuff :thumb:

1dusty00a 02-03-2013 08:23 AM

Just want to add that I cann't say enough about the Oakridge BBQ Comp Rub!!!!!!!!!:clap: I cann't wait to try more of their Products!!!

Dirt Daddy 02-03-2013 08:27 AM

Looks good

Oldbob 02-03-2013 08:30 AM

Looks Great !!

Dirt Daddy 02-03-2013 08:34 AM

That looks good!!!!

bigabyte 02-03-2013 12:32 PM

Looks mighty good!:cool:

kcmike 02-04-2013 01:55 PM

Quote:

Originally Posted by 1dusty00a (Post 2352699)
Just want to add that I cann't say enough about the Oakridge BBQ Comp Rub!!!!!!!!!:clap: I cann't wait to try more of their Products!!!

Looks GREAT, and perfectly cooked! Thanks for using Oakridge BBQ!!

Mexi "Q" Tioner 02-04-2013 02:04 PM

Nice looking loin!

BobM 02-04-2013 02:06 PM

Very nice!

funugy 02-04-2013 02:16 PM

SNIP
Quote:

Originally Posted by 1dusty00a (Post 2352674)
For several Hours it was tough not to look at how it was progressing!!!!!

END SNIP

It is tough not to look. I used to have that problem when I first started with the UDS too. The biggest thing I learned from many of the threads I have read is to just trust the UDS and let it do it's thing. I keep seeing the same quote over and over around here, "If you're lookin' you ain't cookin'."

Congrats on the cook, it looks great.

Swamp Donkeyz BBQ 02-04-2013 03:11 PM

Juicy looking loins! Nice job!


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