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-   -   Grilled Marinaded Rack of Lamb again (https://www.bbq-brethren.com/forum/showthread.php?t=152981)

Ross in Ventura 02-02-2013 11:49 PM

Grilled Marinaded Rack of Lamb again
 
http://i196.photobucket.com/albums/a...ps965b7513.jpg
1.71 lb. rack of lamb from Costco at a good price
http://i196.photobucket.com/albums/a...ps14d07f33.jpg

http://i196.photobucket.com/albums/a...ps71e652b3.jpg
With all the fix ins in the blender
http://i196.photobucket.com/albums/a...psb31f8dc2.jpg
Into a ziplock and into the fridge for 3 hrs. This time more next
http://i196.photobucket.com/albums/a...ps1f6ad0c6.jpg
On the searing grill @ 450* for 4 min. aside
http://i196.photobucket.com/albums/a...ps9bc90296.jpg
Pulled @ 130* interior temp. And let rest for 15 min.
http://i196.photobucket.com/albums/a...ps0c8bc24d.jpg
Grilled some romaine with Balsamic vinagar and Ranch dressing
http://i196.photobucket.com/albums/a...ps32d65983.jpg

http://i196.photobucket.com/albums/a...pseb992e14.jpg
Served with baked potatoe butter, green onion, and sautéed red onion and also sautéed mushrooms. The romaine also had sautéed onion I could not have cooked this meal without my wife Jackie's help

Recipe for Marinade:

1/2 C Olive oil

1/2 C balsamic vinegar

1 C Port Wine

1 whole sweet onion chopped

1 Head Garlic

Rosemary

Fennel seedy

1 T Spice Hunter Steak & Chop Grill & Broil Blend

1 T Spice Hunter Lemon Pepper

1 T Trader Joe's 21 Seasoning Salute

1/4 C Mint Sauce

Put all ingredients into a blender and pulse, put into a plastic bag with the Lamb Chops to marinate into the fridge. Min. 1 hr.

Thanks for looking

Ross

Hoss 02-02-2013 11:51 PM

STOP IT!!!!! U r killin me! Lawdamercey Dat looks TASTEE!!!

JohnHB 02-02-2013 11:53 PM

Looks fantastically juicy. My sort of product. Great job.
John

Titch 02-02-2013 11:55 PM

Looks cooked to perfection ,you have done the meat justice.
Prefer mine without any Marinade,but thats just me.
Great stuff Ross.
cheers.
Titch

Smokin Patriots 02-03-2013 12:06 AM

Now thats nice! Thanks for putting the marinade recipe in too!

westy 02-03-2013 03:09 AM

Dang! Juuuuuuuuust dang! Gonna go eat somthin with meat now. Bye.

code3rrt 02-03-2013 04:20 AM

Looks like a fine plate right there, I see something similar in my future!

Smokin Ribs 02-03-2013 05:41 AM

Looks awesome.. My mouth is watering!!!:clap:

Big George's BBQ 02-03-2013 07:31 AM

Ross that plate looks absoutely amazing. The lamb looks perfect :hungry::hungry::hungry:You can do repeats of this any time you want

Ron_L 02-03-2013 08:21 AM

I have to stop opening your threads and Cowgirl's threads in the morning! Oatmeal just isn't going to cut it after seeing that!

Beautiful food, Ross!

fantomlord 02-03-2013 08:25 AM

nice rack!

Phubar 02-03-2013 10:46 AM

That's how we do!
Cooked to perPhection Bossz!

bigabyte 02-03-2013 01:35 PM

For fark sakes, you're making me hungry with that amazing looking lamb!:hungry:

bluetang 02-03-2013 01:41 PM

So fine!


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