01-28-2013 11:08 AM
So To do burgers and dogs at some vents i am sick of using my trailer smoker. It is an offset and just doesnt work well for direct grilling for long periods. I am looming at a Crown Verity model BM-60. Anyone have any thoughts on 5-6 ft charcoal grills?
01-28-2013 02:39 PM
What are your thoughts on a propane grill? If it is just for burgers and dogs, I would think it would be easier to use a gas grill. Sam's has a nice 8 burner grill. Can I assume you will get the charcoal grill at Sam's?
01-28-2013 03:12 PM
Meadow Creek is a well built grill. I used one last summer. It can also double as a smoker in a pinch. The BBQ42 is what I used. I really liked it.
01-29-2013 09:45 AM
I am not anti-propane, but it has been years since I used one. I prefer to use real wood/natural lump, but since I am catering large events more, ease of use is critical as is ease of transportation.
01-29-2013 12:10 PM
You might want to look at the Tucker Cooker. It has an adjustable grill rack and can be an offset smoker. You can get a ton of meat on them.
01-29-2013 07:16 PM
I second the suggestion of the Tucker Cooker. The versatility of it is hard to beat!
02-28-2013 02:38 PM
Get a TUCKER!!!
Get a Tucker... You won't regret it... I love mine!!! :)
02-28-2013 06:26 PM
I have the ts250 w/ bbq42 and that grill works great for burgers and dogs.
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