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-   -   Backwoods pan pump (http://www.bbq-brethren.com/forum/showthread.php?t=152406)

tyotrain 01-26-2013 03:33 PM
Backwoods pan pump
 
1 Attachment(s)
Picked this up at lowes and is working great to pump the water from the water pan. Attachment 74944


Have fun and happy smoking
BBQ UP

fnbish 01-26-2013 03:37 PM
Nice. I've been thinking about something similar. How much did that cost?

tyotrain 01-26-2013 03:40 PM
Quote:
Originally Posted by fnbish (Post 2342906)
Nice. I've been thinking about something similar. How much did that cost?
The price was $12.99 and I found it where the gas tanks and trimmers are.


Have fun and happy smoking
BBQ UP

Untraceable 01-26-2013 04:06 PM
How's it going to handle the grease?

tyotrain 01-26-2013 04:09 PM
1 Attachment(s)
Quote:
Originally Posted by Untraceable (Post 2342929)
How's it going to handle the grease?
Attachment 74945

The hose and the intake is about 1/2 inch it's working good now I won't no about the long run with it until I get more cooks in. For 12 bucks I said what the hell I will try it 👍


Have fun and happy smoking
BBQ UP

Untraceable 01-26-2013 05:02 PM
If it works for a dozen cooks its worth it

smokinit 01-26-2013 05:14 PM
Harbour Freight tools I think I paid $6 or so I used them to make a high volume pig injector worked great for a while then the seals go. I would let the water cool for a bit before pumping and then run some warm water through to clean it out should last for awhile.

swamprb 01-26-2013 05:28 PM
I have the ball siphon pump from Harbor Freight, almost a one hand operation, but still kinda of pain.
http://www.harborfreight.com/fluid-s...ump-93290.html

tyotrain 01-26-2013 06:41 PM
Yup I am afraid this pump is going to be a bust. I did learn that you can just about time the water level. If done right there will be little water left.


Have fun and happy smoking
BBQ UP

Teamfour 01-26-2013 07:48 PM
Quote:
Originally Posted by tyotrain (Post 2343042)
Yup I am afraid this pump is going to be a bust. I did learn that you can just about time the water level. If done right there will be little water left.


Have fun and happy smoking
BBQ UP
That's the way I do it. I am also going to tack weld handles to each side of the pan on the lip. I will have to make sure they won't interfere with the lower rack.

tyotrain 01-26-2013 08:37 PM
Quote:
Originally Posted by Teamfour (Post 2343108)
That's the way I do it. I am also going to tack weld handles to each side of the pan on the lip. I will have to make sure they won't interfere with the lower rack.
That's a great idea. 👍


Have fun and happy smoking
BBQ UP

boondocksmokers 01-26-2013 09:49 PM
I was just about to post about the handles on the water pans. I was thinking putting the handles on the inside of the water pan (at the top). I do agree that it all about timing though.

captndan 01-27-2013 07:52 AM
You're getting to scientific again.


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