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-   -   New WSM Owner! 1st Smoke, Brisket & Ribs!!! (http://www.bbq-brethren.com/forum/showthread.php?t=151876)

FIREPIT 01-19-2013 10:33 PM

New WSM Owner! 1st Smoke, Brisket & Ribs!!!
 
I'm now a proud owner of a new WSM 22.5" smoker! :whoo:

This thing is HUGE!!! Instant mods I've done are a probe port and wheels added to the legs. In the morning, I'll break it in with a brisket and three slabs of baby back ribs.

Pron to follow....

jmoney7269 01-19-2013 10:36 PM

No pics = didn't Happen :becky:
Congrats on the pit. Once you get it dialed in, get comfortable with it, take ou the water bowl and cook direct, man what a difference in flavor!

JohnHB 01-19-2013 10:41 PM

Boasting about buying isn't exciting - show us some action!!!!

FIREPIT 01-20-2013 11:32 AM

4 Attachment(s)
I installed the wheels and probe port...
Attachment 74698

Then I filled the ring up with charcoal and wood chunks, and lit 16 briquettes...
Attachment 74697


I seasoned my brisket while I waited for the smoker to reach temp...
Attachment 74696


So far, it's rocking along!
Attachment 74695

Getting ribs ready for the top rack!

Freddy j 01-20-2013 12:44 PM

Congrats brother, you're going to love the WSM more and more each time you cook.

It is an excellent bbq pit and very well worth the money imo.

I'd like to see your finished brisket and ribs.....enjoy!

Brian in Maine 01-20-2013 12:51 PM

Looking good! Keep the pics coming.

Oldbob 01-20-2013 12:59 PM

Looks good so Far...Nice Patio also...!!

Porcine Perfection 01-20-2013 01:07 PM

Shinny!


"You don't win friends with salad!" - Homer Simpson

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ColdFyre 01-20-2013 01:24 PM

I love your backyard! :)

Teamfour 01-20-2013 01:37 PM

Congrats!

FIREPIT 01-20-2013 03:39 PM

3 Attachment(s)
The brisket has been on for five hours so I rubbed the ribs.....
Attachment 74710


Took a quick peek at the brisket while loading the ribs....:oops:
Attachment 74712


Lots of meat in the WSM now.....
Attachment 74713

Thanks for the compliments on my backyard! :-D

boltsfan 01-20-2013 03:46 PM

Beautiful yard.

You'll love the WSM. Just did my 1st smoke last weekend.

Is the brisket under the ribs?

FIREPIT 01-20-2013 03:59 PM

Quote:

Originally Posted by boltsfan (Post 2335217)
Beautiful yard.

You'll love the WSM. Just did my 1st smoke last weekend.

Is the brisket under the ribs?

Thanks! Yes, ribs are on top. This is my first smoke and I searched and searched on ribs on top/ribs on bottom and the consensus seems to be ribs on top. We'll soon see!

LMAJ 01-20-2013 04:12 PM

Looking good! I always go pork on top... :-P

FIREPIT 01-20-2013 07:48 PM

1 Attachment(s)
Brisket and ribs are done and while I wait on the brisket to settle, I'll munch on some baby backs.....


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