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-   -   Was It Good For You? (http://www.bbq-brethren.com/forum/showthread.php?t=151684)

Quint 01-17-2013 08:27 AM

Was It Good For You?
 
Well we all know how guys are since I lost my virginity over the weekend I just have to talk about it...........I hope she'll still respect me in the morning

Setting the mood

http://im1.shutterfly.com/media/47a3...D720/ry%3D480/

The Rub Down

http://im1.shutterfly.com/media/47a3...D720/ry%3D480/

Making her hot

http://im1.shutterfly.com/media/47a3...D720/ry%3D480/



No Peeking



http://im1.shutterfly.com/media/47a3...D720/ry%3D480/

2 1/2 hours later (yes I am superman) making it sticky and sweet

http://im1.shutterfly.com/media/47a3...D720/ry%3D480/


Was it good for you???

http://im1.shutterfly.com/media/47a3...D550/ry%3D400/

Mmmmmmmmmmm (Can I call you tomorrow??)

http://im1.shutterfly.com/media/47a3...D720/ry%3D480/

All and all it came out yummy. I took lots of notes and my be back at it again this weekend weather permitting.
And the Pats Won!!!!!

KingofTheCoals 01-17-2013 08:34 AM

I don't smoke (cigarettes) but if I did, I would want one now. Nice job. 8-)

pike51 01-17-2013 08:35 AM

Looks good... as I read this, my mind is in the voice of Barry white. LOL! GO PATS!!

PatAttack 01-17-2013 08:39 AM

Nice looking ribs!! Liking the libations, too!

SmokinSlowPoke 01-17-2013 09:44 AM

Nice work Quint, pretty sure you nailed those ribs...Im more of a Macallan man myself but a little JW Black never hurt anyone :cool:

Neil 01-17-2013 09:47 AM

You need to send her some roses.:biggrin:

code3rrt 01-17-2013 09:56 AM

Great looking ribs and an entertaining post, thanks for sharing!

VeRTiGo91 01-17-2013 09:56 AM

Nice work on those, looks like she was worth it!!

Bludawg 01-17-2013 10:39 AM

Look out Stud on the loose:roll: Nice first cook! You never for get your first time. When your old and toothless you can look back and smile and just maybe a little drool will form in the corner of your toothless grin. :biggrin1:

HankB 01-17-2013 11:11 AM

That looks great! The only problem I see is that one rack of ribs looks mighty lonely all by itself. I suppose you didn't want to commit an entire load of meat to your first cook but I think you should be confident in your ability to "Fire all of your guns at once" and load that baby up!

One thing you can do is add some sausage or brats or a fatty or two to take advantage of some of that empty space.

Thanks for the pics and story.

Bama Ron 01-17-2013 11:16 AM

Welcome to the addiction that is Que!

Quint 01-17-2013 11:29 AM

Quote:

Originally Posted by HankB (Post 2331598)
That looks great! The only problem I see is that one rack of ribs looks mighty lonely all by itself. I suppose you didn't want to commit an entire load of meat to your first cook but I think you should be confident in your ability to "Fire all of your guns at once" and load that baby up!

One thing you can do is add some sausage or brats or a fatty or two to take advantage of some of that empty space.

Thanks for the pics and story.


Now that's a good idea I have an excellent German sausage place right down the street from me that makes there own sausage. Do they take just as long to smoke as the ribs of should I add them later in the smoke?

Midnight Smoke 01-17-2013 11:41 AM

Nice cook! I just hope you used protection!

Militant83 01-17-2013 12:00 PM

You got her number in the end right? Good looking ribs

Bluesman 01-17-2013 12:03 PM

Nice job, ask her if she would let her friend join in next time. I wanna see that PRON


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