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-   -   Rib pr0n (http://www.bbq-brethren.com/forum/showthread.php?t=151317)

scottjess 01-11-2013 11:38 PM

Rib pr0n
 
First cook on this UDS; smoked 3 hours, foiled bone down in apple sauce for an hour, then 1/2 hour back on the smoker basted in bbq sauce.

Falling off the bone yum; you can probably see they are missing a bone LOL, that fell out after an hour foiling.

http://i.imgur.com/hhkKS.jpg

Offthehook 01-11-2013 11:45 PM

Yum yum yum

BobM 01-12-2013 12:19 AM

Looks great, congrats!

DubfromGA 01-12-2013 07:09 AM

Looks great.

I love using applesauce, too, during the wrap. Cinnamon apple sauce.

farklf 01-12-2013 11:26 AM

foil in applesauce?

Mason Dixon Bowhunta 01-12-2013 01:02 PM

Nice :thumb:

el_matt 01-12-2013 04:40 PM

Yummy. I keep meaning to try applesauce in the foil.

Matt

firefighter4634 01-12-2013 07:40 PM

Nice job!

jalon 01-12-2013 07:57 PM

Never tried applesauce, I just use the juice. Going to have to give that a try - great job!!

silverfinger 01-12-2013 08:15 PM

Lookin so much better then my first try!!!
Great job. I just love cooking ribs!!!

cowgirl 01-12-2013 09:53 PM

Great looking ribs!

Big George's BBQ 01-12-2013 09:59 PM

Very nice

djoseph74 01-12-2013 10:01 PM

I love good ribs, and these look great! I'm gonna have to try the apple sauce on my next batch.


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