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-   -   First Smoke on the ECB w/ prOn (https://www.bbq-brethren.com/forum/showthread.php?t=150902)

SmokinSlowPoke 01-05-2013 03:46 PM

First Smoke on the ECB w/ prOn
 
7 Attachment(s)
Happy Saturday Pharkers,

We had a pretty nice day going in KC so i decided to take the ECB out for a spin. Initially i was planning on just seasoning the smoker and seeing how it performed with the mods. Once it got up to temp i decided to try my hand at some chicken quarters. I used a store bought Gates BBQ rub and 2 chunks of Hickory on Cowboy Lump (Think i'll switch over to Royal Oak after this bag).

Anyway, enough typing. Here's the pr0n. Enjoy:

Chicken has been washed and patted dry, ready for the rub:
Attachment 74202

I started the lump early and let the smoker get up to temp before putting the chicken on. I started the chicken bone side up and flipped about 30 mins in:
Attachment 74207
Attachment 74203

Side note, i created a intake damper out of a 3" stainless steel access panel cover (for a plumbing clean out):
Attachment 74206

I had some problems with the POS temp gauge i bought. No matter how hot the grill ran it would never read above 200 degrees. I am going to replace it tomorrow with something more accurate.
Attachment 74201

Let the quarters go for about 60 minutes at between 315 and 340, once they got up to 160 I glazed them with Cowtown BBQ Sauce and then pulled them when they hit 165 internally to let them rest for 10 mins:
Attachment 74204
Attachment 74205

Tomorrow I'll be trying my hand on a pork shoulder, thanks for looking!

chriscw81 01-05-2013 03:52 PM

looks yummy!!!!!!

Gasket 01-05-2013 03:55 PM

That chicken looks great! :thumb:

harris92 01-05-2013 03:58 PM

Lookin' good!

Tim Campbell 01-05-2013 04:11 PM

Now I am hungry

campdude 01-05-2013 04:47 PM

Looks like you nailed it!

NorthwestBBQ 01-05-2013 04:52 PM

Great job.

Bonewagon 01-05-2013 06:42 PM

Nice!

Mason Dixon Bowhunta 01-05-2013 06:52 PM

Nice :icon_smile_tongue:

Toast 01-05-2013 06:56 PM

Very Cool Mod's on your Rig and Great looking food!

BobM 01-05-2013 09:18 PM

Nice looking chicken, great job! :thumb:

Bob

SchatzSea 01-05-2013 09:22 PM

Looks good! Send some of that down my way - Lee's Summit ;)


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1911Ron 01-05-2013 09:29 PM

Looks like you got it to work pretty good! Food looks good too!

SmokinSlowPoke 01-06-2013 08:59 AM

Thanks for all the nice words, schatz I see alot of fellow KCers on here haha nice to meet ya! These are all gone but maybe next time!

bigabyte 01-06-2013 09:20 AM

Looks great!:cool:


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