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BBQ_Steve 12-29-2012 10:04 PM

My First Prime Rib
3 Attachment(s)
Got a Masterbuilt 40 for Christmas and broke it in with my first prime rib. Overall I thought it went well (no complaints at dinner) but am strongly considering the AMNPS to add-on for more consistent smoke.

Other posts on the board were really helpful on preparing and cooking the roast. Also had great responses to an earlier thread asking about au jus. Thanks!

MisterChrister 12-29-2012 10:12 PM

No complaints indeed! With food and pics like that, WELCOME to the forum!!!

Gore 12-29-2012 10:12 PM

Looks beautiful! :hungry:

Smoothsmoke 12-29-2012 10:15 PM

Looks great. What are the sides?

BobM 12-29-2012 10:16 PM

Great looking cook, the meat and the sides look great!


buccaneer 12-29-2012 10:19 PM

Meat came out a treat!
I would have used another vege tray, that one is way overloaded...unless you were planning on mash?
I'd love a slice of that :clap:

dupemaster 12-29-2012 10:29 PM

Looks good to me!

jasonjax 12-29-2012 10:35 PM

Nice cook. That first pic did have me wondering if there was a new zero gravity cooker though. :-P

Foxfire 12-29-2012 10:42 PM

Congrats on a fabulous PR!

landarc 12-30-2012 12:26 AM

Nicely done roast there, and a good plate of food

J'ville Grill 12-30-2012 12:33 AM

That looks to die for to me.What is this AMNPS you speak of?

Mason Dixon Bowhunta 12-30-2012 08:49 AM

I certainly wouldn't complain if you served that to me. Nice job!

Do you do anything with the tray of veggies that you had under the beef? Or are they just used to add flavor while the meat is cooking?

LMAJ 12-30-2012 08:54 AM

Very nicely done!

code3rrt 12-30-2012 09:22 AM

Looks like you cooked it perfectly, very nice lookin' dish!

Kevin B 12-30-2012 09:56 AM

I'd hit that.

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