-   Q-talk (
-   -   Black Ops Christmas brisket & turducken (

porkingINpublic 12-26-2012 02:47 PM

Black Ops Christmas brisket & turducken
Oakridge Black Ops brisket cooked for Christmas! The flavor is amazing! Bark looked perfect. It coulda cooked a little longer but I ran out of time due to some issues with my traeger, my new digital thermostat upgrade had my temps all over the place. Gotta call traeger tomorrow.

Also did a turkey with some wild duck inside. I used Oakridge Wild Game Bird rub on turkey and the duck.

HeSmellsLikeSmoke 12-26-2012 02:53 PM

Great looking meat right there!

Teamfour 12-26-2012 03:01 PM

Very nice!

kcmike 12-26-2012 04:15 PM


Smoothsmoke 12-26-2012 04:18 PM

The bark looks on point! (no pun intended) :thumb:

PatAttack 12-26-2012 06:31 PM

Got my Black Ops on Saturday! Can't wait to try it out.

Yours looks real gooooood!!

Bonewagon 12-26-2012 06:36 PM

Looks fantastic!

landarc 12-26-2012 10:29 PM

nice looking cook there.

All times are GMT -5. The time now is 10:47 AM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2016, vBulletin Solutions, Inc.
2003 -2012 BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.