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-   -   Cold and windy... its time to BBQ (http://www.bbq-brethren.com/forum/showthread.php?t=149942)

BBQ Bandit 12-21-2012 06:37 PM

Cold and windy... its time to BBQ
 
... Brisket, that is - trimmed up packer and dusted with a mix of Simply Marvelous Peppered Cow and Henry's Pecan rub.

It's 7:30 pm, 37* outside and blustering winds gusting over 30 mph. I must be nuts. :crazy: Tied down a canopy with 3 wall panels on the windward side... leaving the exposed side downwind. Cranked up the WSM - and is cruising @ 260-275 under the canopy.

http://i624.photobucket.com/albums/t...21_1818121.jpg

http://i624.photobucket.com/albums/t...ntitledwsm.jpg

http://i624.photobucket.com/albums/t...Untitled-5.jpg

Hope the canopy lasts thru the night - or will end up finishing off in the oven.

Will update thru the night.

Garrett 12-21-2012 06:53 PM

Good luck. It's windy down here too.

landarc 12-21-2012 07:25 PM

Nice, good choice of weather to cook in Bob. I can't remember that last cook I saw you do for yourself, on the WSM.

tish 12-21-2012 07:34 PM

It's a labor of love, Bob. He's feeding the Army! We really appreciate it, Bandit. You know Michael's looking forward to it. Glad you'll be here to supervise, 'cause we need some experience here!! :grin:

BBQ Bandit 12-21-2012 08:08 PM

Canopy's holding up so far... 1.5 hours into the cook.

http://i624.photobucket.com/albums/t.../Untitled6.jpg

Offthehook 12-21-2012 08:10 PM

61 degrees here and I rather not be outside haha

tish 12-21-2012 08:12 PM

Looking good, Bob! We'll be checking in with you on and off throughout! :wink:

pwa 12-21-2012 08:35 PM

Looking Good so far can't wait to see finished product!

pwa

tasterner 12-21-2012 08:38 PM

Lookin good Bandit!

tish 12-21-2012 08:57 PM

I showed the pron to Michael. To say he broke out in a chit-eatin' grin would be an understatement. lol You've got your own little cheering section over here, Bob. :thumb:

bbqbull 12-21-2012 08:58 PM

Put the cover back on and let it smoke Bob!!!
Was blowing 45 here again this afternoon but now it has calmed down a lot.

Hook_Line_and_Sinker 12-21-2012 10:39 PM

Neither snow nor rain nor heat nor gloom of night stays these couriers from the swift completion of their appointed rounds.

BBQ Bandit 12-21-2012 10:41 PM

Four hours in... the surfaces start to change.

http://i624.photobucket.com/albums/t.../Untitled8.jpg

http://i624.photobucket.com/albums/t.../Untitled7.jpg

tish 12-21-2012 10:58 PM

We'll be eating good tomorrow. That's a fact!! :thumb:

big brother smoke 12-22-2012 01:05 AM

I see brisky and eggs in your future


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