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-   -   Chuck Eye or Chuck Shoulder (http://www.bbq-brethren.com/forum/showthread.php?t=149440)

Midnight Smoke 12-13-2012 05:15 PM

Chuck Eye or Chuck Shoulder
 
Hands down the Chuck Eye wins for me, flavor and texture. The Shoulders reminded me of Sirloin, they also take on the Salt more than the Eye's. The flavor of the shoulders is not bad but not a flavorful as the 7-bone chuck steak, not a chewy either.

4 Chuck Eyes and 2 Chuck Shoulders, Boneless.

http://i85.photobucket.com/albums/k6...Picture004.jpg

Did my Salt bath on some, my wife likes the Salt method. Salted for about 30 minutes.

http://i85.photobucket.com/albums/k6...Picture031.jpg

We had a variety of Medium to Medium Rare, I prefer my Steaks medium.

http://i85.photobucket.com/albums/k6...Picture040.jpg

Sorry no Fork shots but I can say everyone's Steak was to their liking.

http://i85.photobucket.com/albums/k6...Picture085.jpg

landarc 12-13-2012 05:27 PM

Nice cook and reportage Terry, been wondering about chuck eye

Boshizzle 12-13-2012 05:43 PM

I am a chuck eye fan, especially cooked to medium rare! Either way, all those steaks look delicious!

cirk 12-13-2012 05:48 PM

Umm COW! Looks yummy

cholloway 12-13-2012 08:22 PM

Excellent job on the beef. I like chucks also.

rondini 12-13-2012 10:49 PM

Chucks yes chucks yes. Thanks Terry


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