Well, the end of the world is coming in just 10 days. That doesn't really give me much time to prepare. Not really enough time to put a bomb shelter in. REALLY not enough time for me to get right with the Lord. Given the wait to see a doctor, it's not even enough time for me to get in to see a Doc and get a Viagra prescription in order to give the wife a real end of universe send off.
So I guess the only thing worth getting ready for is a smoke. Who else is cookin' on the 21st to usher out the end of the world? What ya cookin'?
Given I've never done one, I'm leaning toward a butcher paper brisket. Why not eh? I might even eat a vegetable.
So who else is gonna send off the world with a little smoke?
12-10-2012 09:46 PM
Well, ya know I haven't thought about it. I think they are off by about 4 or 5 days, so I was gonna smoke a standing rib roast for Christmas and say a nice prayer. Prayers don't hurt ......
12-10-2012 09:52 PM
Well I would go rack up the credit cards with $$$ worth of fine grilling gear and meats. But after that Y2K debacle, I'll wait and see what happens. Besides, 2013 should be a lucky year, right? right? :confused: :wink:
12-10-2012 09:54 PM
Thought I would just eat some turkey bacon. That way I won't mind if its the end of the world.
12-10-2012 09:56 PM
I was gonna eat a chicken fried steak, what the fark, what am I saving my body for anyways?
12-10-2012 09:56 PM
I don't know what I'll be cooking but all I gotta say is that I'm gonna be cooking up a storm on the 22nd just to give the world a nice big FARK YOU!!:moon:
Man, I'm a sour apple!!
12-10-2012 09:58 PM
I promised the people I work with that if they donated $250.00 to Movember in 4 hours, I would cook them an old school, all oak wood smoked BBQ dinner.
Well, they raised $300.00 in 4 hours so I will be cooking brisket, pork, chicken, Brunswick Stew, cole slaw, and a few other goodies for them to be served next Monday.
People in my nephew's company asked me to cook their Christmas dinner. So, I will be cooking BBQ ribs, chicken, and some chili for them on the 21st of December. All proceeds from that will go to charity too.
12-10-2012 10:19 PM
Dang, I'd better start dry aging a steak right now!
12-10-2012 10:38 PM
Nothin on the 21st,I am going to Starkville Ms to watch my baby boy be commissioned into the U.S.ARMY,INFANTRY,as a 2nd lieutenant,It is what he wanted and worked hard for it,I AM a proud Pappa.After that,oh Lawd,I got more cooks to do than I have time til New Year's!!!!
12-10-2012 11:14 PM
Congrats, Hoss! Give your boy a hug for me. :hug:
My son will be home on leave from the Army, so there'll be a lot of smoking going on. He's specifically requested a brisket, and I've been dying to do a duck, among other things. So, we'll see what ends up landing on the 21st. :grin:
12-11-2012 12:06 AM
Oh FARK, I need to borrow a few more Webers! I'm gonna start thawing 600# of hereford and call all of the brethren!!!! Who's got beer?!?!
12-11-2012 05:56 AM
a huge pile of chuck eyes with grilled garlic bread, wine and some Candian Club. Probably have a cigarette as well. smoke free for 3 years. and that is if the world actually was going to end
12-11-2012 07:47 AM
12-11-2012 07:49 AM
Plenty of time to cure and smoke some bacon!
12-11-2012 07:54 AM
It figures, I just built me a uds, and now the world is going to end.