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-   -   Resting pork tented (http://www.bbq-brethren.com/forum/showthread.php?t=149139)

energyzer 12-08-2012 11:39 AM

Resting pork tented
 
What is the difference between wrapping and coolering meat and just tenting with foil? Can someone show me the difference? I just took a pork loin off the drum. Wen you tent, should it be sealed?

landarc 12-08-2012 11:44 AM

No, tented meat should just have the foil like a pup tent, not sealed. It is meant to allow the meat to breathe while retaining some heat. The foil should not touch the meat at all.

http://www.reynoldskitchens.com/reyn...ages/rw096.jpg


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